Chilli idli
Chilli idli

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, chilli idli. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chilli idli is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chilli idli is something that I’ve loved my entire life. They are fine and they look fantastic.

Learn how to make Chilli Idli, a delicious Indo Chinese recipe by Ruchi Bharani. Chilli Idli, a south Indian recipe blended with chinese gravy makes it a. Chilli idli recipe with step by step photos - spicy Indo Chinese recipe of chilli idli fry.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chilli idli using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chilli idli:
  1. Prepare 2 cups idli batter
  2. Make ready 1 carrot cut in dice
  3. Prepare 1 capsicum dice
  4. Get 1 tomato diced
  5. Prepare 2 tbsp tomato sauce
  6. Make ready 2 tbsp schezwan chutney
  7. Take 2 tbsp chilli sauce
  8. Get as per taste Salt
  9. Prepare as required Carrots for garnish
  10. Prepare 1 onion diced
  11. Make ready as required Oil

It is also a great option for party snacks and appetizers. Chilli idli recipe is a delicious street style snack you can do with leftover idli. This spicy and crispy snack is all you need on a cold winter evening. Serve with coffee for that perfect evening snack.

Steps to make Chilli idli:
  1. Boil water in steamer add salt in batter and one tsp oil mix it and pour in mould tap it and steam for 10 mins cool it demould cut in 4 pieces.
  2. Heat oil in pan add onion diced tomatoes, capsicum carrot salt mix it add schezwan chilli sauce tomato sauce mix it add idli pieces mix well to coat sauces arrange in toothpick garnish with carrot.

Chilli Idli recipe - Steam cooked rice cakes/Idli as we call it prepared with Indo- Chinese sauces for a perfect and quite different breakfast or dinner. I never tasted this before marriage. Chilli idli fry recipe is a merge of Indo-Chinese cuisine. Idli's are cut into cubes, deep fried in oil, tossed with onion, capsicum and some sauces. If you don't prefer deep frying, the idli's can be shallow fried.

So that’s going to wrap it up with this special food chilli idli recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!