Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, roti cheese cone samosa๐๐. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Roti cheese cone samosa๐๐ is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Roti cheese cone samosa๐๐ is something which I’ve loved my whole life.
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To begin with this recipe, we have to first prepare a few components. You can cook roti cheese cone samosa๐๐ using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Roti cheese cone samosa๐๐:
- Get 4 potatoes- boiled and mashed
- Make ready 1 onion (cut)
- Make ready 4 cheese slice (optional)
- Make ready 1 red gajer
- Take 2 tsp cabbage (cut)
- Make ready 4 green chillies (cut)
- Prepare to taste Salt
- Prepare Oil for frying
- Prepare 2 tsp Green coriander leaves
- Get 2 tsp coriander powder
- Get 3 tsp Mayonnaise
- Prepare 3 tsp tomato ketchup
- Get 6 tsp nimko
- Make ready 2 leftover roti
- Make ready 4 tsp maidey ka paste(All-purpose flour)
- Make ready 2 tsp chicken korma Shan masala
I was craving for them for a while and decided to whip them up very quickly. I usually serve them with a jam for breakfast or make them as a compliment to soup entrees. Samosas are usually fried, but I like the baked option just as much, if not more. Kids will enjoy the cheesy flavour of the Cheese Corn Samosa.
Steps to make Roti cheese cone samosa๐๐:
- Sab sy phly Maine ye sari sabziyan cut Kar de hain or 2 roti ko half cut Kar Diya hai
- Next aik pan mein oil dal Kar halka garam Kar dein aur sari sabziyan half fry Kar dein ziyada nahi pkana
- Ab is mein salt coriander powder 2 tsp, chicken, Shan korma masala powder, patato and cheese dal Kar halka Brown Kar dein
- Ye samosa masala ready ho gya hai bhtreen taste ky sath
- Ab roti ko cone shape Dein aur us mein samosa masala bhar dein achy sy
- Or uper Wala hisa maida paste sy cover Kar dein lekin maida paste thick bnane hai ise trha kitne cone ready karni ho sary bana Kar 5 minutes rest dein jab tak maida paste halka sookh jaye
- Next aik pan main oil garam Kar lein aur us mein cones fry Kar lein.
- Ab isey ulta Kar ky uper wali side bhi paka lein to ye samosa cone ready hain
- Next cones ko mayonnaise lagado jaisy pic mein dikhaya hai or phr usi tarha ketchup main dip karein Maine dono flavour waly bnaye ap sirf ketchup yan only mayonnaise ky bhi bana sakty hai next ksi be nimko mein dip Kar do or Enjoy karo tea ky sath ๐๐๐๐๐๐
- Final looking ap ky samny hai kitny mazy ky bany Hain bachi hoi roti ky samosy uffffffff๐๐๐๐๐๐๐๐
Corn, potatoes and cheese combine with simple spices like black pepper and green chillies to make a tongue-tickling stuffing for the samosas. Fold the half cut roti into a cone,stuff the cone with the samosa stuffing. How to make Samosas with Spinach & Cottage Cheese Filling. Fill a small cup with water and keep aside; this will be used for sealing the edges of the cone. Lihat juga resep Samosa bibeefcheese (bihun daging dan cheese) enak lainnya.
So that’s going to wrap it up for this exceptional food roti cheese cone samosa๐๐ recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!