Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kesar thandai. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Thandai is a drink often associated with Mahashivratri and Holi. It is made using dry fruits, spices and saffron and is also called Sardai in some parts of the country. Thandai is a drink often associated with Mahashivratri and Holi.
Kesar Thandai is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Kesar Thandai is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have kesar thandai using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Kesar Thandai:
- Take 1/4 tsp fennel seeds
- Get 1/4 tsp melon seeds
- Get 5 pcs almonds
- Make ready 2 pcs green elachi
- Get 1/4 tsp black peppercorn
- Take 5 pcs pista unsalted
- Prepare 1/2 tsp chironji
- Get 1 tsp poppy seeds
- Take 1/2 tsp saffron
- Prepare 4 tsp sugar
- Get 1/2 litre chilled milk
This recipe is for thandai - a cold, milk-based drink that is very popular in India during the summers.. Manufacturer of Kesar Badam Thandai, Kesar Thandai and Fresh Kesar Thandai from Alwar, India. A North Indian cold and refreshing drink with goodness and health of milk and dry Thandi thandi THANDAI is ready to be served. Footnotes: Add few kesar strands and chopped.
Instructions to make Kesar Thandai:
- Mix all ingredients and grind well make a powder.
- Take a milk add thandai powder and serve chilled.
Check Badam Kesar Thandai Recipe in Urdu. Learn how to make best Badam Kesar Thandai Recipe, cooking at its finest by chef Zarnak Sidhwa at Masala TV show. Get kesar thandai at best price with product specifications. Badam Kesar Thandai is a traditional Indian drink made with pureed almonds and milk. A must have drink in festivals like Holi and Shivratri, Badam Thandai is a rich, indulgent and refreshing drink.
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