Cheese Chilli Idli Donuts
Cheese Chilli Idli Donuts

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheese chilli idli donuts. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

if you are boring with eating idlies then try this delicious cheese chilli idli. Learn How to make South Indian famous meal Idli into unique Indo- Chinese Chilli Idli Recipe with Chef Smita on Get Curried. You will want to try this.

Cheese Chilli Idli Donuts is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Cheese Chilli Idli Donuts is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook cheese chilli idli donuts using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cheese Chilli Idli Donuts:
  1. Prepare 1 cup sooji
  2. Get 1 cup curd
  3. Take 1 cup chopped paneer
  4. Get 1 tsp soya sauce
  5. Prepare 1 tsp vinegar
  6. Make ready 1 tsp ketchup
  7. Make ready as needed Eno
  8. Prepare 1 cup chopped onions
  9. Make ready 1 cup chopped shimla mirch
  10. Get 1 cup chopped carrots
  11. Make ready 1 cup tomatoes
  12. Make ready to taste Salt
  13. Prepare to taste Red Chilli powder
  14. Prepare as needed Oil
  15. Get 2 tsp Mustard seeds

Wrap filled with onion, cheese, cutlets, and chutneys. grilled to a crisp golden outside and served with ketchup. Steamed rice and lentil cakes, served with coconut chutney and sambhar. Spicy donut made with black gram lentil and served with coconut chutney and sambhar. Here is an Andhra style, easy peanut chutney recipe without using coconut, onion and tomato.

Instructions to make Cheese Chilli Idli Donuts:
  1. First soak idli batter in a bowl take a bowl add suji and curd together and ferment for 30 mins After add salt and red chilli powder mix it well Take a pan add oil add rai,ads chopped onions,tomatoes,shimla mirch and carrots saute it til it changes the colour add salt, red chilli powder,soya sauce,vinegar and tomato ketchup mix it well in the end add paneer in it and cool the mixture
  2. Now take donut mould grease the mould and add cheese chilli filling and add eno in suji batter and fill it and bake in micro for 5 mins cool it and than demould it and serve it

Its a simple peanut chutney with peanuts & red chilli as the base. Basically Sendhil loves to have varieties of peanut chutney recipes. So I started hunting for some Andhra style peanut chutney. Nachos chips, oregano, salsa sauce, red bell pepper, and yellow bell pepper. Simple Indian Chilli Egg Idli (Chilli Idli, Chili Idli) Recipe: Easy to prepare chilli idli with leftover idlies.

So that is going to wrap it up with this special food cheese chilli idli donuts recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!