Baked meat pie
Baked meat pie

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, baked meat pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Everyone loves a meat pie, and there are so many different ways to make them across so many A Pirog is a Russian meat pie, covered in dough, baked and filled with a sweet or savory filling. Fill with the meat mixture, then top with the other pie crust. Serve by itself, or with a.

Baked meat pie is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Baked meat pie is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook baked meat pie using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked meat pie:
  1. Take For the dough
  2. Get 5 cups flour
  3. Prepare 2 tablespoons sugar
  4. Take 1/2 tsp salt
  5. Take 2 tsp baking powder
  6. Make ready 1 cup butter
  7. Get 3 eggs
  8. Take 1 egg for sealing and glazing
  9. Make ready For the filling
  10. Make ready 1 kilo ground beef
  11. Make ready 6 cups chopped potatoes
  12. Prepare 1 cups chopped carrot
  13. Make ready 3 cups chopped onions
  14. Get Seasonings
  15. Prepare 3 scotch bonnet
  16. Prepare 2 tbsp flour
  17. Make ready 2 tbsp butter
  18. Take 1 cup water
  19. Make ready 1/2 cup oil
  20. Make ready Crushed garlic

Some are baked, some are fried, some are prepared in deep dishes and others are intended to be eaten by hand. From midnight post-pub feasting to footy games, quick lunches on the Pie crust base - shortcrust pastry (homemade or store bought) fitted into pie tins then blind baked so. See more ideas about Cooking recipes, Recipes, Food. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables.

Instructions to make Baked meat pie:
  1. Cook the ground beef first with onions, maggi and vinegar(saboda qarni)
  2. Then add ur oil, then add chopped onions and crushed garlic and stir for 5 mins. Then add ur scotch bonnet and seasonings.
  3. Add in your cooked potatoes and carrot. Add a cup of water. Then mix ur flour with 4 tbsp water and add. It helps thicken d mixture. Then leave for 5 mins. Then lastly add in your butter and turn off heat. Set aside
  4. To make d dough, Add all your ingredients in a bowl and mix for 10 mins(don’t overmix) then set aside and let to rest for 10 mins.
  5. Cut ur dough into pieces and roll out. Then fill in your fillings in d meat pie. Brush d edges with egg so that it can seal. Repeat this process for all. Then arrange on your baking tray. Use your egg to brush the surface(egg wash)
  6. Then bake on a low heat for 25 mins. Allow to cool and serve. Enjoy😍
  7. Note: You can’t use this method for fried meatpie.

You can freeze Meat Pies either baked or unbaked. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots.

So that is going to wrap this up for this special food baked meat pie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!