Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, kesar shrikhand. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kesar Pista Shrikhand made with Greek Yogurt is an easy treat to make during the festive season! This creamy Kesar Pista Shrikhand is one dessert which I make often just because it's so easy and. numerous types of shrikhand recipe which shares the common base of yoghurt, but additional flavours of mango, kesar, chocolate and many more. Shrikhand, Kesar Elaichi Shrikhand recipe - How to make Shrikhand, Kesar Elaichi Shrikhand.
Kesar Shrikhand is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Kesar Shrikhand is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook kesar shrikhand using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Kesar Shrikhand:
- Make ready 1 kg curd hunged
- Prepare 250 grams powdered sugar
- Take Few Saffron soaked in milk
- Make ready as required Chopped dry fruits
- Prepare 1 drop kesar pista essence
Kesar Elaichi Shrikhand (केसर इलाइची श्रीखंड) is a sweet dish which is prepared by using strained yogurt and flavored with cardamom and saffron. Hello, you beautiful people! kesar elaichi shrikhand is a delicious indian dessert recipe made from yogurt with a prominent flavor of grounded cardamom and saffron. This is the recipe famous basically in Maharashtra and Gujarat. Chilled shrikhand along with hot puris make a delicious combination for any festival.
Instructions to make Kesar Shrikhand:
- Hang the curd for 4 hours.
- Add powdered sugar to it beat it till sugar dissolves add the saffron milk and Kesar pista essence. Add chopped dry fruits keep in refrigerator let cool for 4 hours. Serve with Puri.
The addition of saffron gives it a beautiful colour and aroma. Chilled shrikhand along with hot puris make a delicious. Serve the Kesar Shrikhand topped with nuts, fruits like pomegranate, sliced green grapes, chopped mangoes and many more to enhance the taste and making it rich and festive. Shrikhand Recipe with step by step pictures - Shrikhand is a very quick and easy dessert which grabs just few. Kesar Elaichi Shrikhand is a well-known dessert in India that is simple to make and tastes very nice.
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