Maggie Balls
Maggie Balls

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, maggie balls. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Maggie Balls is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Maggie Balls is something that I’ve loved my whole life.

Hey guys! in this video, we are going to see, how to make Maggie balls. do try out the recipe and review your command and subscribe the chanel. See great recipes for Ogbono soup and assorted, Tomatoes stew too! About me. Последние твиты от Maggie Ball (@MaggzBall).

To get started with this particular recipe, we have to prepare a few components. You can have maggie balls using 17 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Maggie Balls:
  1. Prepare 6 bread slices
  2. Prepare 1 small packs yippee noodles
  3. Get 2 tbspn carrot finally chopped
  4. Make ready 2 tbspn Capsicum finally chopped
  5. Take 1 tbspn frozen Peas
  6. Take 1 tbspn sweet Corns
  7. Make ready 1/2 tspn cumin seeds
  8. Prepare to taste Salt
  9. Make ready 1/2 tspn Red chilli pow
  10. Make ready 1/2 tspn Turmeric powder
  11. Make ready 1 tspn Chaat Masala
  12. Make ready 1/4 tspn dry mango powder
  13. Take 1 tspn oil
  14. Take Oil for greasing moulds
  15. Prepare 1 cup water
  16. Prepare leaves Coriander
  17. Make ready Tomato ketchup

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Instructions to make Maggie Balls:
  1. Stuffing method ==
  2. Heat oil into a pan crackle cumin seeds, saute carrots then add water..
  3. Add Maggie taste makers and all spices… Wait for boil
  4. Add all veggies and Maggie noodles.
  5. Mix some ketchup and cook Maggie. For 5 min.
  6. Add coriander leaves and mix. - Stuffing is ready.
  7. Method for balls ==
  8. Cut the edges of bread slices. - Dip into water and squeeze in palms.
  9. Put some Maggie stuffing in center of bread slice and roll with soft hands… Make a ball.
  10. Make all balls like this…
  11. Now heat an appa pan and greased it's moulds then put one by one all balls into the greased moulds.
  12. Bake from both sides. - Maggie Balls r ready to eat.
  13. Serve with tomato ketchup or green Chutney.

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