Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, zobo drink. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Zobo Drink is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Zobo Drink is something that I’ve loved my entire life. They are fine and they look wonderful.
Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so.
To get started with this particular recipe, we have to first prepare a few components. You can have zobo drink using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Zobo Drink:
- Prepare 1 cup Zobo
- Make ready 4 cups water
- Get 1 tbsp cinnamon powder
- Make ready 1 tbsp flavor
- Take 3 blended guavas
- Prepare 1 cup watermelon juice
- Take 1 tsp cloves
- Make ready 1 cup sugar
- Take 1 cup pineapple juice
- Make ready 1 tbsp ginger
- Prepare Chopped cucumbers
Zobo drink is very easy to make and there are many recipes for it and various ways people do theirs but am going to show you how to make zobo with one of the best recipes I know. I can't call it the best. You can get more with the same quantity of ingredients depending on the concentration you want. The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria.
Steps to make Zobo Drink:
- Cook zobo in water, add cinnamon, cloves and ginger
- Sieve cooked zobo, add guava juice, watermelon juice, pineapple juice, flavor, chopped cucumbers and sugar. Serve chilled
The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves]. Reasons Why Zobo is one of the best drinks on the market. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). Zobo drink" which can also be known as Hibiscus tea, karkade or sour tea is a sweetened water extract of the dried calyx of hibiscus sabdariffa. It is a beverage enjoyed by a large part of the Nigerian.
So that’s going to wrap it up with this special food zobo drink recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
