Kachhe Gosht ki Biryani
Kachhe Gosht ki Biryani

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, kachhe gosht ki biryani. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kachhe Gosht ki Biryani is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Kachhe Gosht ki Biryani is something which I have loved my entire life. They’re nice and they look wonderful.

Kachay Gosht ki Beef Biryani Recipe - Hyderabadi Biryani Recipe. Kachay Gosht Ki Biryani, مزیدار کچے گوشت کی بریانی Mazedaar Gosht Biryani, #Biryani #Gosht (PK). A traditional and unique way of preparing biryani in a style where uncooked meat marinated with spices is slow cooked with parboiled rice and aromatics in.

To begin with this particular recipe, we must first prepare a few components. You can have kachhe gosht ki biryani using 31 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kachhe Gosht ki Biryani:
  1. Prepare 1 kg mutton or chicken,if using mutton add 2 tbsp raw papaya paste
  2. Make ready Chicken marination
  3. Prepare 2 1/2 cup fried onion
  4. Get 3/4 cup yogurt
  5. Take 2 tomatoes chopped
  6. Prepare 2 tbsp ginger & garlic paste
  7. Get 2-3 green chilies chopped
  8. Make ready 2 tbsp red chilli powder (or as per your taste)
  9. Get 2 tbsp coriander powder
  10. Take 1 tbsp cumin powder
  11. Make ready 1 tsp turmeric powder
  12. Get 1 cup chopped coriander leaves chopped
  13. Prepare 3/4 cup chopped mint leaves chopped
  14. Prepare 3 tsp Biryani masala powder
  15. Prepare 2 tbsp lemon juice
  16. Make ready 4 tbsp oil
  17. Make ready 3 tbsp ghee
  18. Take as needed whole spices all (cloves,black pepper, jeera,star anise,bay leaves, cinnamon, green cardamom) few
  19. Get to taste Salt
  20. Make ready 2 potatoes cut into 2 pieces (optional)
  21. Make ready For Rice
  22. Make ready 4 cups basmati rice
  23. Take 2 bay leaf,
  24. Prepare 2 sticks Cinnamon
  25. Make ready 3 to 4 cardamom
  26. Prepare 1 tsp jeera
  27. Prepare 2 tbsp lemon juice
  28. Make ready 4 tbsp oil
  29. Make ready as needed Saffron colour
  30. Take to taste Salt
  31. Take as needed Water to cook the rice

Kachche Aqni ki Dum Murgh Biryani. Raw tender and lean meat in this extraordinary kind of Biryani is allowed to first marinate in a mixture of raw papaya paste(optional)+yogurt+lemon juice+ginger+garlic, etc. Kachay Gosht Ki Biryani (Raw Meat Biryani) is made by marinating and spicing raw meat and then mixing it directly with rice to cook. KFoods.com brings this spicy biryani recipe via our favorite Chef Asad.

Instructions to make Kachhe Gosht ki Biryani:
  1. Wash & clean the mutton or chicken pat dry. Marinate the chicken or mutton  with all the above ingredients of marination. Keep it for 30 mins.Leave some fried onions, ghee for garnishing
  2. Wash the rice. Boil the water in a pan add the whole spices, oil, lemon juice & salt. Rice should be 3/4 cooked. Strain and keep aside
  3. Then cook the marinated meat or chicken till the meat is tender do not add water.When the gravy is thick off the gas
  4. Grease a pan layer first with rice then the full gravy,again spread rice.
  5. Add saffron colour on top,fried onions & ghee
  6. Cover the pan with aluminium foil and then with lid.keep this on a tawa on high flame first fr 10 mins then 15 to 20 mins on low flame.

Kachay ghost ki biryani is ready,serve with raita. Biryani layers: Marinated chicken mein dahi,hara dhania,podina aur hari mirch dal dein. Boiled rice,ghee,garam masala powder,hari eliachi (grinded),jaifil & jawitri(grinded),zarda ka rang aur fried pyaz shamil karein. A very famous type of biryani in India/Pakistan and people always wonder how this biryani made and how that raw meat cooked in pan with rice. So it's very simple with little bit tricks ,if you follow them properly and with a little bit practice ,you can make it perfectly.

So that is going to wrap it up for this special food kachhe gosht ki biryani recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!