Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy sattu bread pakoda. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Crispy Sattu bread pakoda is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Crispy Sattu bread pakoda is something that I have loved my entire life. They’re fine and they look wonderful.
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To get started with this recipe, we must prepare a few components. You can cook crispy sattu bread pakoda using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy Sattu bread pakoda:
- Take 1 cup Roasted grams flour
- Make ready 1 chopped onion
- Get 1 chopped tomato
- Prepare 1 chopped green chilli
- Take 1/4 chopped capscicum
- Prepare 1/4 cup roasted ground nut
- Get 5 piece bread
- Make ready 1 oil
- Get 1 salt
- Make ready 1 tbsp cumin powder
- Take 1 bunch corrienderleaves
- Get 1 tsp corriender powder
- Make ready 1 bunch corriender leaves
- Make ready 5 tsp water
Its packed with nutrients and tastes great. Sattu can be easily available at any grocery store. However if you cannot get it near your house, you can easily prepare it home by grinding roasted chana dal to a fine powder. Bread and chocolate buiscuit pastry 🍰 no cream/no bake…….
Steps to make Crispy Sattu bread pakoda:
- Roast ground nut in a dry hot pan
- All the ingredients mixed in a bowl with little water as a HARD lump
- Then
- Take a bread and make it wet with finger tips for binding… And then take a amount of that hard lump and fill it and roll if perfectly with hand…. After that deep fry it.. Until color is turn to brown. And then ready it for serve… Testy crispy pakoda
No bake Bread chocolate pudding/custard mix,chocolatebread pudding. This is a south indian style pakoda recipe and it taste so crunchy and yummy. Taste great with a cup of chai. South Indian Pakoda Recipe - Pakora Recipeecipe with step wise pictures. Spicy and crunchy morsels of heaven.
So that’s going to wrap this up with this exceptional food crispy sattu bread pakoda recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
