Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheese and onion quesadillas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cheese and Onion Quesadillas is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Cheese and Onion Quesadillas is something that I’ve loved my entire life.
I will show you how to make a delicious cheese quesadilla flavored with onion, green chiles and topped with sour cream and homemade guacamole. Learn how to make Cheese and Onion Quesadillas. Let the kiddos load them up with the toppings at the table.
To get started with this recipe, we have to prepare a few components. You can cook cheese and onion quesadillas using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheese and Onion Quesadillas:
- Make ready 4 pcs flour Tortillas
- Get 1/2 cup sliced yellow onions
- Make ready 1 cup grated cheese
- Make ready 1 cup mexican salsa
If you don't have one, spritz a large skillet with cooking spray and place a tortilla in the skillet. Cook the tortilla until it's just browned. Melt butter in a large skillet over medium-low heat. These are the best cheese quesadillas!
Steps to make Cheese and Onion Quesadillas:
- Preheat your pan grill on medium fire. Spread cheese on one tortilla and top with some sliced onion.
- Take the other tortilla and cover the cheese & onion like a big sandwich. Carefully lay it on the grill (then lower the heat) , now weigh with something on top ( pot or a heavy heat proof plate) to keep it flat.
- Check after 2-3 min, if the beautiful grill lines appear, its time to flip it over and the cheese will start to melt inside. Rest for 2 minutes then slice in wedges. Its best to serve it right away. And hey, its ok to use your hands…great with salsa!
They make a terrific meatless entree paired with beans and rice or an excellent appetizer cut into thinner wedges. Whip cream cheese until fluffy; stir in onions, tomato and salt. This week, the Babish Culinary Universe is going through a serious cheese phase. No, I'm not upset about it either. Use our Cheese Quesadilla Recipe for an easy, tasty dish!
So that’s going to wrap it up with this special food cheese and onion quesadillas recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
