Bread Tikki Chaat
Bread Tikki Chaat

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bread tikki chaat. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bread Tikki Chaat is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Bread Tikki Chaat is something that I have loved my whole life. They are fine and they look fantastic.

This chaat makes a great part dinner or even an sunday evening snack. You must try this super delicious, hot and spicy Chole Aloo Tikki Chaat, that is packed with flavors from a tamatari chana. Add the bread crumbs and mix well.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bread tikki chaat using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Bread Tikki Chaat:
  1. Prepare 8-10 bread slices
  2. Take 4 medium sized potatoes (boiled and mashed)
  3. Make ready 1/2 tsp grated ginger
  4. Make ready 1 green chilli finely chopped
  5. Prepare 1/4 tsp turmeric powder
  6. Take 1/2 tsp red chilli powder
  7. Get 1 tsp chaat masala
  8. Get 1/4 tsp black pepper powder (optional)
  9. Make ready to taste Salt
  10. Get 1 tbsp chopped coriander leaves
  11. Take Oil for shallow frying or deep frying
  12. Take Ingredients for making chaat
  13. Make ready 2 tbsp green chutney
  14. Prepare 3-4 tbsp tamarind chutney
  15. Get 1 cup whisked yoghurt
  16. Get 1 tsp black salt
  17. Get 1 tsp chaat masala
  18. Get 1/4 cup chopped onion
  19. Take 1/2 cup nylon sev

Any way you prepare these tikkis, they are sure to turn out great! They taste especially delicious with cilantro. Stuffed Aloo Tikki Chaat, Delhi Roadside Snack. A classic roadside snack from the Delhi region, the Stuffed Aloo Tikki Chaat is something worth waiting in the queue for - or you can make it at home!

Steps to make Bread Tikki Chaat:
  1. Break the bread slices and grind them to get bread crumbs.
  2. In a big mixing bowl add bread crumbs, boiled and mashed potato and all the ingredients of making tikkis, except oil.
  3. Mix everything very well. If the mixture is getting too dry the you can sprinkle some water or if it gets sticky then 1 tbsp cornflour can be added.
  4. Take a portion and shape it into a tikki. Make all the bread tikkis like so.
  5. Heat oil in a non stick pan on medium flame. Place the bread tikkis on pan. Shallow fry the tikkis from both the sides till they get crisp and nice golden brown colour.
  6. Place the bread tikkis in serving plates.
  7. Top them with green chutney, tamarind chutney, whisked yoghurt, chopped onion and nylon sev.
  8. Lastly sprinkle some black salt, chaat masala, red chilli powder, chopped coriander and enjoy this tempting bread tikki chaat.

Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai. You can also serve with chaat topping. Aloo tikki recipe, Delhi street style aloo tikki chaat. Delicious Crispy aloo tikki topped with green chutney and tamarind chutney is a popular street food delight. Aloo Tikki Chaat is a delicious Indian street food of crisp potato tikki loaded with curd, chutney, and spices.

So that is going to wrap it up for this exceptional food bread tikki chaat recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!