Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mint chutney. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food - Somosas Here's a simple, but VERY flavorful recipe for Cilantro Mint Chutney.
Mint chutney is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Mint chutney is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have mint chutney using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mint chutney:
- Take 1 bunch mint leaves
- Prepare 5-6 green chillies
- Get 1 tsp cumin seeds
- Make ready 2 lemons
- Prepare 5-6 cloves garlic
- Prepare as needed Salt
- Get as needed Water
Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint chutney ( for idly, dosa, dal vada, medu vada, roti, masal dosa). This easy Mint Cilantro chutney goes well with Indian Snacks, as a dip with chips, samosas , other snacks, as a dressing on tacos or in sandwiches. Mint chutney for tea time snacks and chaat snacks.
Steps to make Mint chutney:
- Separate mint leaves from stems and wash them thoroughly with water
- Take a blender jug and add mint leaves in it
- Add chopped green chillies and chopped garlic cloves
- Add cumin seeds and salt
- Add water and blend them to make a thick paste
- Add lemon juice for 2 lemons and mix
- Take out in a bowl and serve with BBQ or rice, daal or snacks. Enjoy
The second recipe is of an easy mint chutney served with evening snacks like samosa, pakoda, dhokla, veg cutlet etc. Mint chutney is such a fresh and flavorful condiment that pairs amazingly well with so many Indian - Mint leaves: Always use fresh leaves because the main flavor of the pudina chutney purely depends. I thought a lot about sharing the recipe for cilantro mint chutney, should I share it or should I not share it? Spicy, tangy with a hint of sweetness, this super EASY green chutney recipe uses only a handful of ingredients, and includes few variations too! Mint chutney is a delicious condiment, blend of mint and cilantro combined with spices.
So that’s going to wrap this up with this special food mint chutney recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
