Kimchi Soup
Kimchi Soup

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, kimchi soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Kimchi Soup is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Kimchi Soup is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook kimchi soup using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Kimchi Soup:
  1. Get 1 tablespoon neutral oil
  2. Make ready 3 gloves garlic chopped
  3. Make ready 2 tablespoons ginger chopped
  4. Prepare 3 tablespoons gochujang
  5. Get 1 cup kimchi chopped
  6. Make ready 4 cups chicken stock
  7. Make ready 1 tablespoon fish sauce
  8. Make ready 1 block tofu (soft or firm) diced into 1 in cubes
  9. Take 2 eggs
  10. Take 2 scallions chopped into 1 in pieces
  11. Get 1 tablespoon Chinese cooking wine
  12. Take 1 tablespoon sesame oil
  13. Get Rice noodles (optional)
Steps to make Kimchi Soup:
  1. Heat oil in Dutch oven or large pot
  2. Add garlic and ginger and sauté for 2 min. Add gochujang and sauté for 1 min
  3. Add kimchi and sauté for 30 seconds
  4. Add chicken stock and fish stock and bring to a boil
  5. Once boiling, lower heat to simmer and add tofu. Simmer for 5-10 min.
  6. Crack eggs directly into soup and stir quickly. Eggs should become stringy (like egg drop soup)
  7. Add scallions, cooking wine and sesame oil. Simmer for 2 min
  8. Enjoy with a side of rice or rice noodles!

So that is going to wrap it up for this exceptional food kimchi soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!