Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried rice with meat ball sauce and salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Essentially it's just steamed meat balls covered with sticky rice. I hope you enjoy this Steamed Sticky Rice Meat Balls. If you like this recipe, please leave a rating and share it with your friends!
Fried rice with meat ball sauce and salad is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fried rice with meat ball sauce and salad is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have fried rice with meat ball sauce and salad using 24 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Fried rice with meat ball sauce and salad:
- Take Cooked rice
- Prepare Peas
- Make ready Carrot
- Make ready Slice onion
- Prepare Oil
- Take Maggi
- Get Curry
- Get Salt
- Take Onga
- Get Meat ball sauce
- Get Fresh meat
- Get Scotch bonnet
- Make ready Onion
- Take Maggi
- Make ready Salt
- Prepare Onga
- Prepare Oil
- Take Tomato puree
- Take Cooked potato
- Prepare Salad
- Prepare Cabbage
- Get Salad
- Prepare Carrot
- Prepare Salad cream
Whisk egg with a small pinch of salt and pepper. In a small bow, mix light soy sauce, dark soy sauce, and sugar together in a small bowl. Rice is a traditional dish in many Latin American and Caribbean countries. In Mexico, for example, families prepare whole pots of rice some two to Each time I prepare this dish it reminds me of cold afternoons with family, where a hot plate of saucy meatballs would make us forget almost everything.
Instructions to make Fried rice with meat ball sauce and salad:
- Add oil to pan,add slice onion saute for 1 min,add peas,carrot and keep stirring add,maggi,salt,curry,onga and some masala keep stirring for 2_3 min on medium heat
- Add the rice and keep stirring for 7_10 min on low heat and transfer it to a pot
- Steam the cooked fried rice for 2_3 min…done
- Wash your fresh meat,drain it grind it in mortar or blender or you can use mince meat,add grinded scotch bonnet, onion,maggi,salt,onga,curry and mix
- Put leather in your hand take a portion of the meat and a make a ball repeat to the rest
- Place the meat ball on moderate heat oil and keep Stirring until its done
- After removing the meat to the remaining oil add grinded onion, Scotch bonnet and saute for 3_5 min
- Add the tomato purée and keep stirring
- Add maggi,salt,curry, masala,onga,water stir add cooked potato and the fried meat ball stir and let it cook on medium heat until the sauce thickens
- Done
- For the salad peel and wash the cabbage and salad separately cut it in medium size wash it again and drain, wash peel and grate carrot wash it again and drain it,mix the carrot,cabbage,salad apply the cream
Meat dumplings with rice in tomato sauce. Meat or rice balls frying in oil at street market. Thai soup with meat balls and rice noodles close up. Raw meat balls on white cutting board with knife on kitchen table background with rice and salad dishes. Literally, there is nothing about nasi goreng that requires it to be spicy.
So that is going to wrap this up with this exceptional food fried rice with meat ball sauce and salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!