Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bread pakoda. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bread Pakoda is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Bread Pakoda is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bread pakoda using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bread Pakoda:
- Get 4 Bread Slices Cut diagonally into triangles
- Take 1 cup Besan
- Get 1 tsp Green Chilli Finely Chopped
- Prepare to taste Salt
- Make ready 2 tsp lemon juice
- Prepare 2 tsp coriander powder
- Get 1/2 cup soyabean oil
- Get Water
Instructions to make Bread Pakoda:
- Mix all the ingredients except bread slices in a bowl.
- Add water and make a batter.Heat oil for frying.
- Dip the bread slices in the batter and drop them in hot oil. Deep fry until golden brown from both the sides.
- Serve with tomato sauce.
So that is going to wrap this up for this exceptional food bread pakoda recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
