Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, biriyani #authormarathon#. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Biriyani #authormarathon# is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Biriyani #authormarathon# is something that I have loved my whole life.
Biriyani, biriani, beriani, briyani, breyani, briani, birani. The city of Dhaka in Bangladesh is known for selling Chevon Biryani, a dish made with highly seasoned rice and goat meat. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the Biryani recipe.
To begin with this recipe, we have to prepare a few components. You can have biriyani #authormarathon# using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Biriyani #authormarathon#:
- Get 500 g biriyani rice
- Make ready 1/2 kg medium boiled meat with 1 tablespoon crashed ginger
- Take 1 diced sweet peeper
- Make ready 2 tablespoons crashed ginger
- Take 1 tablespoon crashed garlic
- Make ready 3 medium size diced tomatoes
- Get 2 medium size diced onoins
- Prepare 50 g tomato paste
- Take to taste Salt
- Get 1 tablespoon ground pilau masala
- Take 1/2 teaspoon egg yellow food color
- Prepare Cooking oil
- Prepare 500 ml sour milk (maziwa mala)
- Make ready 9 peeled small size Irish potatoes
The main ingredients of biryani are rice (ideally basmati), spices, a base of meat, eggs. Biriyani. this link is to an external site that may or may not meet accessibility guidelines. Find biriyani stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
Instructions to make Biriyani #authormarathon#:
- Deep fry potatoes in hot cooking oil
- In the same oil, deep fry onions until they turn golden brown
- In heated oil a sufuria, put ginger, garlic and pilau masala, mix them until they turn golden brown
- Add meat into the mixture and stir well
- Add tomatoes and sweet pepper ; mix them
- Add tomatoe paste, mix well and let them cook for 5 minutes
- Add maziwa lala for tenderizing, and let the stew cook for 10 minutes
- Boil rice, add food color to the rice when water has reduced below the rice level.
- Once the rice I well cooked serve with the biriyani stew
Best Biryani Recipes: Biryani, an evergreen classic, really needs no introduction. Its aromatic, its heavenly and one of the most loved delicacies not just in India but across the globe. A wide variety of biriyani options are available to you Simple Indian Biryani Recipes, Biriyani Varieties and Pulav(Pulao) Varieties. Collection of mouth watering, flavorful spicy biryani and pulao recipes. Biryani is fragrant long-grained rice with meat or vegetables cooked in spices.
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