Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, meat ball rice with vegetables. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Meat ball rice with vegetables is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Meat ball rice with vegetables is something which I’ve loved my whole life. They are nice and they look wonderful.
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To get started with this particular recipe, we have to first prepare a few components. You can have meat ball rice with vegetables using 27 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Meat ball rice with vegetables:
- Prepare For meatballs
- Make ready g Mutton mince π―
- Get Black pepper πΆ half tea spoon
- Take 1 tea spoon Garlic powder
- Prepare 1 tea spoon Salt
- Get Soya sauce half tea spoon
- Make ready 1 tea spoon Red chilli sauce
- Make ready Bread π slice 1
- Take half Egg
- Get Mix all ingredients make a balls and sallow fry
- Get For rice
- Take 250 g sela rice (soak 2 hours then boil)
- Get 1 tea spoon Salt
- Get 1 table spoon Soya sauce
- Take Chicken cube 1
- Get 4 tablespoons Oil
- Get 1 tea spoon Crush Black pepper πΆ
- Get Garlic cloves 2 chop
- Prepare half Capsicum chop
- Get 1 tablespoon Ketchup
- Get 1 tea spoon Paprika
- Get Corn boil half cup
- Get Peas boil half cup
- Take Cabbage half cup
- Get For garnish
- Take Spring onion 1 chop
- Get Chilli garlic sauce
A traditional Korean dish of rice, vegetables, fiery chile paste, and browned slices of beef is topped with a whole egg for a meal in a bowl. Reviews for: Photos of Bibimbap (Korean Rice With Mixed Vegetables). Ingredients: Any vegetable with low water content, such as beets, butternut squash, sweet potatoes, regular potatoes, carrots, rutabaga, jicama or plantains. Directions: Spiralize or julienne-peel your favorite.
Instructions to make Meat ball rice with vegetables:
- In pan add oil and garlic cloves when garlic becomes red add all vegetables π₯ and spices and stir fry add boil rice and meat balls cover the lid 5 minutes garnish with spring onion hara lehsan and 1 table spoon chilli garlic sauce
Carefully set the meatball in the tomato sauce. Repeat, making meatballs until you've used all Rice is a traditional dish in many Latin American and Caribbean countries. I remember that the first dish my mom taught me to cook was rice and vegetables, but. Same Series: Meat balls with rice. As you can tell, this steamed sticky rice meat ball dish has a lot of sentimental value for me.
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