Slow cooker minted lamb casserole
Slow cooker minted lamb casserole

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, slow cooker minted lamb casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

This scrumptious Moroccan lamb casserole (or tagine) with apricots and carrots is one of my favourite slow cooker recipes. It's hearty, rich, nutritious and easy to make and is paleo and gluten-free. Can be done on the stove or in your Instant Pot.

Slow cooker minted lamb casserole is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Slow cooker minted lamb casserole is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have slow cooker minted lamb casserole using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Slow cooker minted lamb casserole:
  1. Prepare 4 lamb leg steaks
  2. Prepare 2 carrots
  3. Get 2 parsnips
  4. Get 1 onion
  5. Take 2 cloves garlic (minced)
  6. Make ready 2 pints lamb stock
  7. Prepare 2 tbsp mint sauce
  8. Prepare 8 baby potatoes
  9. Prepare 3 tbsp gravy granules
  10. Prepare 4 tbsp plain flour
  11. Prepare 2 tsp dried mint
  12. Prepare Salt and pepper
  13. Prepare 6 frozen stuffing balls

Add the lamb and sear on all sides. Remove the lamb to a plate and keep. Slow Cooker Recipes > Lamb Recipes. Lamb has been traditionally linked to roasts and BBQs but lamb really comes into its own when slow cooked.

Instructions to make Slow cooker minted lamb casserole:
  1. Chop and peel carrots, parsnips and onion. Cut potatoes into quarters. Add them into a slow cooker. In a bowl mix flour dried mint and seasoning together. Cut the lamb steaks in half and four with the seasoned flour. Add them into the slow cooker.
  2. Pour lamb stock in and add mint sauce, gravy granules and garlic. Mix well and cook on low for 4 hours. Add stuffing balls and cook for a further hour.

The results are mouth watering tender and full flavoured meats. This is a perfect meal for when you return from work or lazy Sunday dinner. Delicious if served in a giant Yorkshire pudding. Sunday lunch casserole - slow cooked lamb with cabbage served with minted new potatoes At the moment I'm sat in an airport. This Slow Cooker Chicken Casserole recipe is quick to prepare with a creamy sauce with crispy bacon bits.

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