Beef quesadilla & pico de gallo
Beef quesadilla & pico de gallo

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef quesadilla & pico de gallo. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Beef quesadilla & pico de gallo is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Beef quesadilla & pico de gallo is something that I’ve loved my whole life. They are fine and they look wonderful.

The Best Cheesy Ground Beef Quesadillas: Like the best bar food in the world, but right in your own kitchen. Pass the sour cream & salsa. Follow this recipe to learn how to make the best quesadillas.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef quesadilla & pico de gallo using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef quesadilla & pico de gallo:
  1. Prepare marinade
  2. Take 5 lemon
  3. Make ready 1 marinated chipotle chili
  4. Get 4 garlic cloves
  5. Get 1/2 tsp ground cumin
  6. Make ready 1/2 tsp oregano
  7. Get 1/4 cup soy sauce
  8. Prepare 3 tbsp olive oil
  9. Take 1/2 tbsp ground black pepper
  10. Get 1/4 tbsp salt
  11. Prepare 650 grams beef steak
  12. Make ready quesadilla
  13. Make ready 1/2 cup monterey jack cheese
  14. Prepare 1/2 cup colby jack cheese
  15. Prepare 8 flour tortilla
  16. Make ready pico de gallo
  17. Get 1 medium tomato
  18. Take 1 onion
  19. Prepare 1/2 fresh jalapeño pepper
  20. Get cilantro
  21. Prepare 1/2 tsp garlic powder
  22. Take salt & pepper

Starting with ground beef and making your own taco seasoning, this is a perfect weeknight meal. This recipe for Shredded Beef Quesadillas is inspired by the quesadillas sold at a small eatery in Langley Park, Maryland, located within the Washington, D. Here's how to make Beef Quesadillas. We've taken a very Tex-Mex approach to Beef Quesadillas, with a crunchy tortilla, cheesy gooey insides, and tangy sides of guac and salsa.

Instructions to make Beef quesadilla & pico de gallo:
  1. Chop the chipotle chilli and the garlic and put into a bowl.
  2. Squeeze the lemons and add the juice to yhe bowl. Add the remaining marinade ingredients besides the meat.
  3. Chop the beef and add to the marinade sauce and reserve for at least 2 hours.
  4. Drain the marine sauce and saute the meat until cooked and juicy. Grate the cheeses.
  5. Heat a couple of drops of oil, put the tortilla, the cheese and the beef (asuch as you like) and remove once the tortilla is turning btoen and the cheese has melted.
  6. PICO DE GALLO: Chop all the ingredients and mix them in a bowl. Dress with some oil, the garlic powder anf the salt and pepper.

These Cheesy Ground Beef Quesadillas are made with a homemade spice mix, two different cheeses and bulked out with black beans and red pepper. Better still, they're SO easy to make! In a skillet, cook the beef over medium heat until no longer pink; drain. These Korean Beef Quesadillas are loaded with a flavorful beef filling stuffed with lots of cheese! Serve these quesadillas for a fun dinner or appetizers!

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