Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, chalupa-joes or sloppy chalupas. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
A chalupa (Spanish pronunciation: [tʃaˈlupa]) is a specialty dish of south-central Mexico, including the states of Hidalgo, Puebla, Guerrero, and Oaxaca. Mexican Chalupas are an authentic Mexican recipe that's easy to make at home. Use corn tortillas for the chalupa shells in this famous Mexican When you think of famous Mexican food, tacos, burritos and salsas probably come to mind.
Chalupa-Joes or Sloppy Chalupas is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chalupa-Joes or Sloppy Chalupas is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chalupa-joes or sloppy chalupas using 22 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chalupa-Joes or Sloppy Chalupas:
- Get Meat
- Prepare 1 pound ground sirloin
- Get 1 large onion
- Get 1/4 pound smoked sausage
- Take 3 ounces sliced bacon
- Get To taste salt
- Get 1 tablespoon minced garlic
- Take 1 cup pasta sauce I used Mids Italian sausage sauce
- Prepare Chalupa fried bread
- Get 1 teaspoon granulated garlic powder
- Get 1 tablespoon sugar
- Prepare 1 teaspoon granulated onion powder
- Make ready 1 cup buttermilk
- Make ready 1/2 teaspoon salt
- Prepare 1 tablespoon butter diced
- Make ready 2-1/4 cup self rising flour
- Get As needed peanut oil to fry in
- Get Toppings
- Take 2 large avocados
- Make ready To taste salt
- Take 1 large lemon
- Take To taste shredded Parmesan cheese
It was not chalupas and that was not okay. It was veggie curry in the crockpot and itttttt… was gross. I was even feeling especially inspired to. Sprinkle grated cheese over meat then arrange shredded lettuce and tomatoes on top.
Instructions to make Chalupa-Joes or Sloppy Chalupas:
- Fry the bacon crisp, keep the drippings. Take casing off the sausage, and chop well. Crumble the bacon.
- Chop the onions. Fry them in the bacon drippings. Add the sausage and ground sirloin. Season with salt and minced garlic.
- Drain the meat mixture, then add the sauce and crumbled bacon. Turn down low stirring then cover. Continue to simmer for 15 minutes. Heat the oil for frying chalupas.
- Mix all the chalupa ingredients except the oil to fry in. Knead and form a ball.
- Separate the dough into equal sized balls. Roll out into disc.
- Fry 2 minutes on first side then about a minute on side 2.
- Move to a paper towel to absorb excessive amounts of oil. Repeat till done.
- Slice the avocados squeeze the lemon over the avocado slices and salt. Add the cheese.
- Add some of the meat sauce to the chalupa and top with toppings.
- Serve I hope you enjoy!
Serve with taco sauce in a separate bowl. Build Chalupas starting with meat, then sour cream, lettuce cheese, and tomatoes in that order. Top with hot sauce or salsa if desired. Yo, what is a chalupacabra burger? I know chalupa, i know chupacabra.
So that’s going to wrap it up for this special food chalupa-joes or sloppy chalupas recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
