Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, masala sweet corn. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Masala sweet corn is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Masala sweet corn is something which I have loved my entire life. They are fine and they look fantastic.
Hey guys, let's make Street Style Sweet American Corn today in three flavors, this video has Cheese Chilli, Butter Corn and Masala Corn! Masala corn recipe - boiled corn kernels are mixed with butter and Indian spices. This is QUICK, SIMPLE, flavorful and spicy snack recipe.
To get started with this particular recipe, we must prepare a few ingredients. You can have masala sweet corn using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Masala sweet corn:
- Take 1 cup sweet corn kernels (makai ke dane)
- Get 2-3 teaspoons butter
- Get 1/2 teaspoon chilli powder or add as per taste
- Prepare 1-2 teaspoon lemon juice or add as required
- Take 1/2 teaspoon chaat masala or add as required
- Make ready As needed black salt or regular salt
- Take 1 tsp . jeera
Masala sweet corn chaat is very simple and quick to make, in this American chaat sweet corn is sauteed in the butter adding various spices like black pepper, salt, garam masala and chili flakes. This sweet corn masala is served hot in every Indian street corners. I have experienced the taste of the masala corn a several times and is a very easy snack that can be made in our house holds easily. Masala Corn is a healthy, quick and easy to prepare snack.
Instructions to make Masala sweet corn:
- Steam or pressure cook 1 medium to large corn cob. you can steam 1 medium to large sweet corn cob in a steamer or a pressure cooker. - if pressure cooking, then pressure cook for 2 to 3 whistles in 1.5 cups water. you can also use 1 cup of tinned corn kernels.
- Take the corn kernels in a mixing bowl. - - add 2 to 3 teaspoons butter. the heat or warmth of the corn kernels will begin to melt the butter. instead of butter you can also use olive oil.
- Mix the melted butter very well with the corn kernels. alternatively, you can melt the butter and add to the corn.
- Now add all the seasonings - 1/2 teaspoon chilli powder, 1 tsp jeera,1 to 2 teaspoon lemon juice, 1/2 teaspoon chaat masala, 1/4 teaspoon oregano, 2 to 3 teaspoons of chopped coriander leaves and black salt or regular salt as required. - - mix very well.
- Check the taste of masala corn and add more chilli powder, lemon juice, chaat masala if required. - - remove in a bowl and serve masala corn immediately.
It is made from boiled Sweet Corn kernels by adding butter, lemon juice and a few spices. The snack is loved by children as well as adults and is. Masala Sweet Corn Vada recipe with detailed step by step photos. This is my channel KITCHEN SE BEAUTY TAK is about Cooking & Beauty. Hello Everyone, Hope u r doing well.
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