Daliya Chikki /Fried Gram Dal Chikki
Daliya Chikki /Fried Gram Dal Chikki

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, daliya chikki /fried gram dal chikki. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Daliya Chikki /Fried Gram Dal Chikki is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Daliya Chikki /Fried Gram Dal Chikki is something that I have loved my whole life. They’re nice and they look fantastic.

Daliya Chikki Recipe - Yesterday I published the recipe of delicious Til chikki. A crunchy sweet treat made from sesame seed and jaggery. Try the The Roasted Peanut & Fried Gram Chikki Recipe that's a wholesome snack and a high protein snack sweetened with the goodness of jaggery.

To get started with this particular recipe, we have to first prepare a few components. You can have daliya chikki /fried gram dal chikki using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Daliya Chikki /Fried Gram Dal Chikki:
  1. Get Fried gram dal  1 cup
  2. Get 1 cup sugar
  3. Take 2 tbsp ghee

Daliya Ki Chikki Check bio for recipe link. #chanadal #roasted…» Be the first to review "Daliya Chikki" Cancel reply. Products are made fresh and then packaged. Peanut chikki is one of most basic forms of sweet candy which can rival the taste of chocolate. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery.

Steps to make Daliya Chikki /Fried Gram Dal Chikki:
  1. Heat sauce pan.Add 1tbsp ghee.Then add 1 cup sugar and mix it.Stir till the sugar melts. It will take little while to melt the sugar,do not worry.
  2. Once sugar starts melting stir it nicely.After sometime sugar gets caramelized and colour also changes to brown,then add the fried gram dal and switch of the flame.Mix well.
  3. Grease the platform of kitchen or on the chapati maker with ghee and transfer the mixer and immediately roll it like flat chapati with greased rolling pin.
  4. Allow it to cool and then make rectangular pieces and store it in air tight container.
  5. Fried gram chikki is ready to eat.

It can be eaten alone or with snacks and is a perfect replacement for chocolates. Moong dal is the lentil which cooks quickly then any other dal. When you wish to eat something light yet delicious food then try making moong dal. You can serve this tantalizing moong dal with chapatti, rice or daliya and relish eating. Chikki recipe - Learn how to make peanut chikki at home using jaggery.

So that is going to wrap it up for this special food daliya chikki /fried gram dal chikki recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!