Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, alu paneer paratha serve with boondi raita. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Alu paneer paratha serve with boondi raita is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Alu paneer paratha serve with boondi raita is something that I have loved my whole life. They’re fine and they look fantastic.
Healthy and tasty Paneer Paratha with Boondi Raita is the next recipe of our PARATHA SERIES! Learn to make this absolutely delicious recipe only with Indori. Serving suggestions for aloo ka paratha.
To begin with this recipe, we have to first prepare a few ingredients. You can cook alu paneer paratha serve with boondi raita using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Alu paneer paratha serve with boondi raita:
- Prepare 200 paneer gratted
- Prepare 4 boilpotato gratted
- Get 5 green chilly fine chopped
- Make ready 1 teaspoon garam masala 1 teaspoon roasted jeera powder
- Make ready 2 tsp fresh coriander
- Get 1 lemon juice
- Make ready salt as per taste
- Get 1 teaspoon red chilly powder
- Take 1/3 teaspoon turmeric powder
- Take 1/2 teaspoon pudina powder
- Take for dough
- Get 3 cup wheat flour
- Get 2 tsp mohan (oil)
- Get salt as per taste
- Prepare water as requirement
- Get dry flour for sprinkle
- Prepare butter/ghee for paratha
Raita is a classic side dish from India and neighboring countries. This boondi raita is quick to make if you have some boondi, yogurt and other basic ingredients at home. Spice powders like roasted cumin powder, chilli powder, chaat masala and..raita boondi dahi boondi with step by step photo and video recipe. raita recipes are very basic and common recipe and perhaps one of the underrated recipe in indian cuisine. it can be made with different ingredients with yoghurt or curd as its main ingredient. boondi raita is one such popular yoghurt.
Steps to make Alu paneer paratha serve with boondi raita:
- Sabse pehle roti jesa patala dough lagale or 10 min rest de dijiye
- Stuffing ki sari chize ready karle like this
- Stuffing ready he or dough bhi
- Ek parathe ki loyi leke middle me alu paneer wala stuffing add kare like this
- Ab usko cover karle pura or sukhe aate me lapet le
- Ab uska halke hath se paratha bele
- Ab nonstick tave pe paratha dekhane rakhe
- Butter lagake achhe se dono side se sek lijiye
- Ready he aapka alu paneer paratha aap achar dahi ya rakte ke saath serve kar sakte he
Boondi raita recipe is a flavorful, easy to make yogurt based side dish served with pulao. Boondi raita is one the easiest and quickest raita recipes one can ever whip up. Boondi is a light, crispy, chick pea flour based snack that is a major component in the making of Indian savory snacks, chaat and. Serve the Lifafa Paneer Paratha immediately on preparation with your favourite chutney, sauce, subzi or simply curd. Lifafa Paneer Paratha recipe - How to make Lifafa Paneer Paratha.
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