Lauki Wadi Wali
Lauki Wadi Wali

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, lauki wadi wali. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Learn to make this unique Punjabi home recipe of Gheeya wali Daal. Daal with bottle green is a excellent way of getting kids to ear dodhi/gheeya/lauki. Watch this video to find out how to make this quick and easy recipe.

Lauki Wadi Wali is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Lauki Wadi Wali is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have lauki wadi wali using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lauki Wadi Wali:
  1. Get 1/2 kg Lauki.1Amritsari vadi.1/4tsp jeera.1/4tsp haldi
  2. Get 2 onion.
  3. Take 1 tomato
  4. Take as per taste salt
  5. Get 2 tbs desi ghee

Try this recipe with rice and roti , you will surely love it. If you like the recipe do share with your. A simple and tasty vegetarian gravy recipe which is just perfect to serve with chapatis and parathas. this gravy can also very good with the rice. Sukhi Dahi Wali Lauki is a spicy combination of lauki/bottle gourd and yogurt.

Instructions to make Lauki Wadi Wali:
  1. Coooker mein ghee dal ke vadi bhoone.
  2. Ab jeera dal ke chopped onion bhoone
  3. Ab chopped tomato bhoon ke salt.haldi dal ke lauki katti dal ke bhoone.
  4. 1 katori pani dal ke 4 whistle karvaye.
  5. Khol ke garam masala.hara dhania dal ke bhoone
  6. Garam chapati ke sath khaye.

Serve Sukhi Dahi Wali Lauki along with Palak Dal, Boondi Raita and Phulka for an everyday meal. Lauki or bottle gourd is one of those vegetables which I started to like now, usually I settle myself with lauki dal a easy and quick way to include bottle gourd in our diet and sometimes the. Lauki / ghiya ki amritsari vadi wali thikhi sabji. Vilas Ramdas Bhor (Fr.) It can be eaten with Roti, Chapatti or Laccha, plain white rice or as an accompaniment to Zeera Rice or Pulao. Lauki ka halwa is a delicious Indian dessert made using bottle gourd, ghee, sugar and milk.

So that is going to wrap it up for this exceptional food lauki wadi wali recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!