Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, matar paratha. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Paratha is Indian flatbread which is made with whole wheat flour and stuffed with practically everything. No onion no garlic matar paratha recipe. Sharing a family recipe which is again a favorite with my The recipe is the most simplest version of matar paratha with minimal spices. so what you get is the.
Matar paratha is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Matar paratha is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have matar paratha using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Matar paratha:
- Make ready 2 cups fresh matar boiled
- Prepare 1 inch ginger
- Make ready 1/4 tbsp each black salt, ajwain, cumin
- Prepare as per taste Salt
- Make ready 1 cup all purpose flour
- Take 2 tbsp oil
- Prepare as required Any type of chutney or pickle
Matar Paratha recipe - How to make Matar Paratha. Matar ka Paratha is stuffed paratha made with a stuffing of spiced mashed green peas. Punjabi paratha recipe of perfect Indian breakfast for winters. Matar Ka Paratha is a delicious green pea stuffed Indian flatbread.
Steps to make Matar paratha:
- At first, grind boiled peas along with a green chilli and ginger and salt, now add red chilli powder, and salt
- In flour add salt, and 1/2 tbs oil and knead a soft dough with lukewarm water, and rest for 20 mins.
- Now make paratha stuff with boiled peas, and enjoy with chutney or pickle
With fresh green peas in abundance during the winter season, peas paratha is an absolute family favorite vegetarian breakfast. Matar paratha recipe or peas paratha - stuffed paratha recipe where stuffing is made from green peas and spiced with masala. Outer layer is made from whole wheat flour. Peas (Matar) Paratha Recipe (with Step by Step Photos). Serve stuffed peas paratha in the breakfast or dinner with either nutritious yogurt based raita or pickle and your kids would not get tired.
So that’s going to wrap it up for this special food matar paratha recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
