Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pomegranate rice. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pomegranate Rice is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pomegranate Rice is something which I have loved my whole life.
Simple, easy, tasty way to improve the flavour and colour of a rice dish. This adds a little sweetness to a curry, and when you bite into the pomegranate seeds they just burst with flavour. This fragrant dish adds an exotic flavour to plain rice, delicious served with chicken kebabs.
To begin with this particular recipe, we must first prepare a few components. You can have pomegranate rice using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pomegranate Rice:
- Prepare 1 cup white rice
- Get 2 tsp ghee/vegetable oil
- Take 1-2 bay leaves
- Prepare 1 cardamom bruised
- Make ready 1 inch cinnamon
- Prepare 4-5 cloves
- Take To taste salt
- Get 2 cups water
- Get 8-10 mint leaves
- Prepare 1/2 cup pomegranate seeds
Those looking for dinner inspiration during meat-free week will enjoy this warming Sri Lankan curry and pomegranate rice. pomegranate raita recipe with step by step photos. this pomegranate raita is a pleasant fruity raita This pomegranate raita is so good that you can have it plain. You can also serve it as a side dish with. Toss together rice and pomegranate seeds. Serve patties with rice; top with yogurt sauce and cucumber.
Instructions to make Pomegranate Rice:
- Soak the rice for 15-20 minutes. Rinse well, drain and set aside.
- In a deep pan heat the ghee/ vegetable oil. Add in bay leaves, cardamom, cinnamon and cloves. Saute for a minute or until fragrant.
- Now add the rice and salt to taste. Mix well.
- Add water and bring it to a rolling boil. Reduce the heat to low. Cover and cook for 18-20 minutes or until the water is completely absorbed.
- Remove from heat and let it sit covered for about 5 minutes.
- Fluff with a fork, top the rice with mint leaves & pomegranate seeds and serve immediately.
Wild Rice is front and center in this delicious salad. Combining all of our favorite fresh flavors, this Wild Rice Salad features fresh avocado and pomegranate seeds in a zesty citrus dressing. Superfood: Pomegranates Pomegranates are one of the oldest cultivated fruits and have long been considered a symbol of immortality, fertility, and abundance. Enjoy the benefits of this fruit in the. All about pomegranates, how to choose them, how to store them, how to open them, and what to cook with them!
So that’s going to wrap this up for this special food pomegranate rice recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
