Sweet and sour aloo launji
Sweet and sour aloo launji

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet and sour aloo launji. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Restaurant style aloo ki launji sweet sour version serve with puri or paratha. Sweet and Sour Launji - Pickle, Achar An instant pickle is usually prepared in every home in summer season. It's sweet and sour taste enjoys with When tenderized add sugar and mix.

Sweet and sour aloo launji is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet and sour aloo launji is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have sweet and sour aloo launji using 21 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sweet and sour aloo launji:
  1. Take 4 medium sized Main ingredient boiled potatoes
  2. Get Spices_
  3. Get 1 Bay leaf 1broken
  4. Make ready 1 string Curry leaves
  5. Take 1 pinch Asafoetida
  6. Prepare 1/4 tsp Coarsely crushed fenugreek seeds
  7. Take 1/4 tsp Nigella seeds(klaunji)
  8. Take 1/2 tsp Fennel seeds
  9. Make ready 1/4 tsp Cumin seeds
  10. Get 2-3 tbsp Tamarind pulp
  11. Get to taste Salt to taste
  12. Make ready 2-3 tbsp Sugar or little more
  13. Make ready 1/4 tsp Red pepper powder
  14. Make ready 1/2 tsp Garam masala
  15. Get as needed Coriander/cilantro a few leaves
  16. Prepare Suggested garnishing -
  17. Get 1 Fried carrot strip curl
  18. Make ready 1 Red chilli fresh/dry
  19. Prepare 2-3 tbsp Clarified butter/desi ghee
  20. Prepare Tadka_
  21. Get 1 pinch red pepper and garam masala roasted in hot ghee/oil

Why is it that when you are stuck at "what should we cook today" the answer is always "make some aloo!" Potatoes are like this…extremely popular and have multipurpose usage. Aam Ki Launji is packed full of flavors, creating a wonderful combination of sweet, spicy, and sour. This can be used as a side dish or as a condiment. My favorite way to serve Aam Ki Launji is with stuffed parathas.

Instructions to make Sweet and sour aloo launji:
  1. First of all heat a pan and toast fenugreek seeds and fennel seeds for one minute to remove moisture then coarsely grind in a mixture grinder
  2. Heat one spoon of clarified butter/ ghee in same pan and roast bay leaf, cumin seeds, nigella seeds(klaunji), curry leaves for 1 minute..take out of pan and keep aside for final garnishing..fry an orange carrot strip and make a curl by wrapping hot on a pin and hold.. Keep aside for garnishing
  3. In the same pan heat a spoon of ghee and toast red pepper powder for 30 seconds then add tamarind pulp, sugar, salt and boiled and peeled potatoes roughly broken (n't to use knife) with hand..saute for 2 minutes to coat masalas over potatoes.. Add water and bring to a boil on high flame..slow down the flame and let it to cook for about 10 minutes by covering the lid
  4. Stir and check the consistency of the potato gravy..add little water if needed and stir..add roasted fenugreek and nigella (klaunji) masala and stir(save a spoon of curry leaves masala on top garnishing)..add chopped coriander/cilantro leaves, garam masala and give a good mix..heat off
  5. Yo'r "sweet and sour aloo launji" is done
  6. Tadka toast one fresh/dry red pepper, a pinch of red pepper powder, and garam masala
  7. Transfer the aloo launji in a serving bowl, drizzle pepper tadka and garnish as shown in top serving pic
  8. Serve hot with poories and salad
  9. "Have a nice day"

This is a quick and easy recipe that adds a lot to your palette! Aam Ki Launji Recipe+Video , Sweet and Spicy Raw Mango Chutney. You can use any variety of raw mangoes for making launji but I prefer using rajapuri or any variety which is slightly less sour in taste. You can even use semi ripe mangoes to make this aam ki launji in that case you need less. Aam Ki Launji Sweet and Sour Mango Chutney Recipe bv Manjula.

So that is going to wrap it up for this exceptional food sweet and sour aloo launji recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!