Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, carrot chutney. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
.carrot chutney recipe. it includes recipes like dahi chutney, coconut chutney, red chutney, green chutney, schezwan chutney, peanut chutney, mango chutney and ginger chutney recipe. further, i. Carrot chutney recipe made with fresh carrots to accompany idli, dosa, pesarattu,paratha or roti. Chutney made of vegetables make a good accompaniment to a breakfast or a meal.
Carrot chutney is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Carrot chutney is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have carrot chutney using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carrot chutney:
- Prepare 1 cup Carrot (grated)
- Get 2 Lemon
- Take 1 tbsp Salt
- Get 2 tsp Red chilli powder
- Prepare 1 tsp turmeric powder
- Take Tampering
- Make ready 1/2 tsp Cumin seeds
- Take 1 tsp Mustard seeds
- Get 2 Red chillies
- Make ready 2 tsp curry leaves
- Make ready 1 tsp Urad dal
- Prepare pinch Asafoetida
- Get 2 tsp Oil
I had it with millet vegetable rice (recipe coming soon). Carrot chutney is a healthy and nutritious side dish for idli or dosa. Carrot Chutney is a healthy and nutritious Chutney made using Carrot, Grated cocontu and roasted peanuts as a key ingredients. It's spicy and sweet chutney which goes very well to Idli or Dosa.
Steps to make Carrot chutney:
- Take grated carrot in bowl mix lemon juice, turmeric, salt, red chilli powder well
- Heat pan add oil for tampering saute all ingredients till nice aroma will release. Leave it in room temperature
- Add tampering in grated carrot mixer
- Instant carrot chutney is ready to serve in rice, dosa and upma
Carrot Chutney is spicy and tasty with a blend of different spices. This chutney rich in Vitamin A is extremely good for eyes and skin. It goes well with all tiffin varieties. Carrot chutney recipe with step by step pictorial recipe. Carrot chutney is a sweet and spicy condiment had as a side dish for dosas/idlis.
So that is going to wrap it up for this special food carrot chutney recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
