Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, quick tikki😋. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegetable Tikki, Quick Vegetable Tikki Video. Tasty tikkis made with crisp and spice potato stuffing. Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai.
Quick tikki😋 is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Quick tikki😋 is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have quick tikki😋 using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick tikki😋:
- Take 2 potatoes raw grated and soak in water
- Make ready 2 tbsp semolina
- Get 1 tsp salt
- Get 1 tsp black pepper
- Get 1 tsp turmeric
- Make ready 1 tsp red chili powder
- Take 1 tsp chaat masala
- Make ready 1 tsp garam masala
- Prepare Bread slices round cut left from cut center
Get quick access to tools and premium content, or customize a portfolio and set alerts to follow the market. At QuickChek we care about Fresh Convenience and are committed to serving the highest quality products and the freshest ingredients wherever possible. Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi and Marathi. When Chuck Jones decided to make the short film "Rikki-Tikki-Tavi," he faced a challenge: How could he imbue the cobra-killing mongoose with a sense of personality.
Instructions to make Quick tikki😋:
- First keep remember that whenever you use grated potatoes.always keep them in water bcuz it's remove extra starch and keep them whiter.
- Just before starting take grated potatoes and add all the spices with some water to make thick mixture
- Grease the pan and dip one round piece of bread in mixture both sides then put on pan and keep roast at medium flame from both sides
- Enjoy yumm crunchy very easy tikki at home.stay safe stay healthy and happy
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