Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stuffed coconut paratha. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet Paratha is perfect to start your day as this stuffed paratha breakfast recipe makes your energy level one step up with our unique recipe of sweet. Coconut Paratha/esy coconut Paratha/special coconut Paratha/sweet coconut Paratha/testy coconut Paratha. Aloo paratha l Odia Alu Parata l Potato stuffed paratha l Odia lifestyle food.
Stuffed Coconut Paratha is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Stuffed Coconut Paratha is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook stuffed coconut paratha using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed Coconut Paratha:
- Prepare 1 1/4 cup whole wheat flour
- Prepare pinch salt
- Prepare 1 tbsp. oil
- Make ready water to knead
- Take Stuffing-
- Get 1 cup fresh grated coconut
- Make ready pinch salt
- Prepare 1/2 cup fried onion
- Make ready 1 tsp. red chilli flakes
- Prepare 2 tbsp. coriander leaves
- Take yoghurt, side dish, pickles, raita, green chutney or butter to serve
The stuffing is mixed with dough or layered within the roti. Aloo paratha - The most popular paratha from Punjab where spicy potato stuffing is Palak paratha - Easy version where chopped spinach is used along with dry coconut. Kid's job: Pat the dough to flatten carefully so that the filling is trapped inside. Roll out the stuffed parathas thinly as you can - don't worry if some of.
Steps to make Stuffed Coconut Paratha:
- In a bowl, mix together all the ingredients under stuffing and keep aside.
- In a bowl, mix together whole wheat flour, salt and oil. Add required quantity of water and knead into a dough. Cover and keep aside for 30 minutes.
- Divide the dough into 10 equal portions. Roll out each into a small disc just like poori by dusting some flour.
- Take one rolled out poori and spread 2-3 tbsp. of the stuffing. Cover with another poori and press all edges.
- Roll out further into a larger disc just like chapatis by dusting some more flour. Make similar stuffed parathas.
- Heat 1 tbsp. oil and shallow fry them on both sides, one at a time till light golden in colour. Serve them hot with any side dish, yoghurt, butter, green chutney or pickle.
Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Aloo paratha is One of the most popular paratha recipe from Punjab, India.. Stuffed Paratha, ceylon parotta, ceylon paratha, cylon chicken parotta, stuffed paratha, south indian food, easy indian recipes, non veg paratha. Lets see how to make this chicken stuffed paratha. Rajma Paratha is a stuffed paratha variety with rajma filling…it is healthy too with a additional reason its easy to whip up and needs no side dish as it tastes good even as such may be just raita to finish it.
So that’s going to wrap it up for this special food stuffed coconut paratha recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
