Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mix veg korma. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mix veg korma is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Mix veg korma is something which I have loved my whole life.
Veg kurma or Vegetable kurma recipe - Learn to make delicious south Indian style mix veg kurma with step by step photos. Veg Kurma Recipe with step by step photos. Delicious South Indian style vegetarian korma recipe made with mixed veggies, coconut and spices.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mix veg korma using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mix veg korma:
- Prepare 2-3 Potatoes
- Prepare 1 Big black Brinjal (for bharrta)
- Make ready 100 Gram cauliflower
- Get 100 Gram cabbage
- Make ready 100 Gram bottle gourd
- Make ready 1-2 Carrots
- Get 4-5 Onions
- Get 2-3 Tomatoes puree
- Take 2 Green chili
- Prepare 1 Teaspoon red chili powder
- Take 1 Teaspoon salt
- Take 1 Teaspoon turmeric powder
- Get 4-5 Teaspoon oil
- Make ready 2 Teaspoon garam masala powder
- Make ready 2 Strands fresh coriander
- Take 2 Teaspoon ginger garlic paste
Check the recipe and let me know your… Find delicious veg korma recipe in Urdu & English. How to Make Vegetable Korma Recipe. Vegetable Kurma / Korma is the best accompaniment with roti's or even poori's. How to Make Mixed Veg Korma.
Instructions to make Mix veg korma:
- Firstly peel and clean all he vegetables mentioned in the list. Potato, carrots, cauliflower, cabbage, bottle gourd. Dice all and Wash twice. Drain excess water and boil the veggies upto 4 whistles.
- Now take A deep pan heat oil and put finely chopped onions and ginger garlic paste. Sprinkle salt and let the onions turn golden brown.
- Now strain the boiled vegetables and mash nicely and keep aside. Sprinkle some red chilli powder and garam masala on the fry onions and Add the mashed vegetables. Mix well. Simmer for.few minutes and then put on high flame for few minutes.
- Add red chilli, turmeric, salt and garam masala. Mix well and then add the tomato and greem.chilly puree. Put on high flame to cook tomatoes. Sprinkle.some salt and mix well. Let it simmer fir 5-7 minutes on low flame.
- Keep stirring every 2 minutes and turn off the flame when oil is relased from al the sides. Garnish with chopped onions and carrots. Squeeze some lemon juice and serve hot with soft yummy rotis
Chop beans, carrots, potato, cauliflower, cucumber, capsicum, onion, peeled zucchini. Heat oil in pressure pan, add seeds, asafoetida, curry leaves. Mixed Vegetable Kurma - hotel style mix veg kurma (korma), vegetable kurma without coconut in pressure cooker is aromatic, spiced kurma for chapathi, poori,parotta, appam. This one is one of the simplest kurma recipe ever. This doesn't call for the cinnamon, clove and other garam masala spices.
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