Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lentil veg dalia/porridge. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Dalia or cracked wheat is a healthy ingredient that is often used in Indian homes. Dalia or Daliya is used in This dish has a porridge-like consistency. But some people make it slightly thick too.
Lentil veg dalia/porridge is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Lentil veg dalia/porridge is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lentil veg dalia/porridge using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lentil veg dalia/porridge:
- Make ready 1/2 cup dalia/cracked or broken wheat
- Get 1/4 cup moong dal/split green gram
- Prepare 1/4 cup masoor dal/red lentil
- Prepare 1 tsp oil
- Get 1/2 tsp cumin seed
- Take 3 garlic pod
- Make ready as per taste Salt
- Make ready 1/2 tsp turmeric powder
- Make ready 1 tomato
- Get 2 green chillies
- Prepare 1 onion
- Prepare 1/4 cup pea
- Prepare 1.5 glass water
- Take 1/2 tsp black pepper powder
Vegetable Dalia is a healthy and nutritious meal for breakfast. The real taste comes when served hot. No one does lentils better than Indian cooks; here's how to sort your toor from your urud and make the most of them in your stew pot. In Indian cuisine, dal (or lentils) are everything.
Instructions to make Lentil veg dalia/porridge:
- Take dalia and lentils as per measurement mix and wash
- In a pressure cooker take oil, cumin seeds saute for 10 sec,add chopped garlic and onion saute fir 30 sec
- Add peas to the onion. Roughly chop tomato and green chilli
- Add salt, turmeric powder mix and add tomato, green chilli cook for 2 mins.
- Add lentil and dalia mix abd add water and cook for 2 whistle at medium flame
- It's cooked well add black pepper powder and serve hot hot
Dal can be an essential building block of literally any type of dish—salads, condiments. The lentils in combination with the other ingredients in this dish will bring your breakfast to a whole new powerful level! This dish can be served the next day as well. SEASON the porridge with additional cinnamon and/or sugar as desired. Serve the porridge with goji berries, toasted almonds, and fresh.
So that is going to wrap this up for this exceptional food lentil veg dalia/porridge recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
