Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mughalai veg navratna korma. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Navratan korma recipe With step by step photos - aromatic, flavorful and mildly sweet vegetable navratan korma recipe made with nine ingredients. There are both vegetarian as well as non vegetarian versions of preparing navratan korma. Navratna Korma features a delectable assortment of vegetables and fruits in an intense gravy burgeoning with cashew paste and cream.
Mughalai Veg Navratna Korma is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Mughalai Veg Navratna Korma is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have mughalai veg navratna korma using 34 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Mughalai Veg Navratna Korma:
- Prepare 2 tbsp pour ghee
- Get 1/2 tsp cumin seeds
- Take 2 cardamoms
- Get 2 cloves
- Make ready 1 cinnamon stick
- Make ready 1 bay leaf
- Make ready 1/2 tsp ginger paste
- Take 1/2 tsp garlic paste
- Take 2 medium onions
- Prepare 10-12 cashews
- Get 1/2 tsp red chilli powder
- Take 1/4 tsp turmeric powder
- Prepare 1/4 tsp garam masala
- Take 1/2 tsp cumin powder
- Take 1/2 tsp coriander powder
- Get 1/2 cup blanched tomato chopped
- Prepare 2 green chilli
- Prepare . 1/2 cup green peas
- Make ready 1/2 cup carrots
- Make ready 1/2 cup cauliflower
- Make ready 1/2 cup beans
- Prepare 2medium size potato cut in chunks
- Prepare 1/2 cup paneer cubes
- Get 5-6 Cashew nuts chopped
- Prepare 5-6 Almonds chopped
- Take 12-15 raisins
- Prepare 2 tbsp fresh cream
- Make ready 2 pieces canned pineapple chunks
- Prepare as per taste Salt
- Make ready as required For Garnish : Some cherries
- Make ready 2 tbsp Chopped grapes
- Get as needed Few chopped chunks of pineapple
- Take 1 tbsp fresh cream
- Get 2 tbsp Fresh corriender
Mughlai vegetable korma, learn how to make Mughlai vegetable korma, a rich and creamy mixed vegetable curry recipe from India. Mughlai Vegetable Korma- the name of this vegetable korma is quite a mouthful isn't it? Well the good news is, it's also super delicious when you take a mouthful with. Navratan Korma is a rich, creamy, and flavorful dish that literally translates to nine-gem curry.
Instructions to make Mughalai Veg Navratna Korma:
- Blanch onions and cashews. Let it Cool them, now make paste of it
- Steam the all veggies on steamer until half done. Do not over cook and break the picese
- Fry cumin, bay leaf, cardamom and cloves in hot oil for a min, - Add the ginger garlic paste and saute for 1 or 2 minutes or raw smell gone
- Now add green chopped chilli, blanched tomato and saute, now add onion and cashew paste and again saute for 2 minutes
- Add chilli,cumin, corriender powder, garam masala and salt, mix well, - Now saute till oil separate from the mixture and released the vessels sides
- Add steamed veggies and cook for 2 mins. Boil 1 cup water and add to make some gravy
- Add cream and saute for 1 minutes
- Now add fried paneer, nuts and pineapple chunks
- Cover and cook just for a 30 seconds
- Now Mughalai Navratan Korma is ready to serve
- Serve hot with paratha or chappati
- Garnish with coriander, chopped grapes, pineapple chunks, cherry and raisins. - Pour some fresh cream over the top at time to serve.
Mughlai dishes are always over-the-top and incredibly delicious. They usually include dried fruit and nuts like golden raisins and cashews as well as heavy cream or coconut milk. Navratan korma recipe - a popular north Indian restaurant style dish to serve as a side gravy with roti, tandoori roti or any flavoured rice. Navratan korma is commonly found on the Indian restaurant menus. Korma - The word Korma also spelled as Kurma - Khurma - Qorma is a dish from South and Central Asia.
So that is going to wrap this up for this exceptional food mughalai veg navratna korma recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
