Mango jelly cake
Mango jelly cake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, mango jelly cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mango Jelly Cake/Mango Coconut Layered Jelly Cake/Mango Jello Cake Recipe/Mango Cake/Mango Dessert/Mango Coconut Pudding #Mango #jelly #pudding #cake #mango. The exotic entremets dessert cake is an absolute show stopper! Delicious mango mousse cake with mango jello in the center and the top.

Mango jelly cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Mango jelly cake is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mango jelly cake using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mango jelly cake:
  1. Get 2 pound Vanila sponge cake
  2. Get 1 ltr Whiped cream
  3. Take 250 ml Chiller water ya phir chilled milk
  4. Take Lady fruit gel as required
  5. Take Yelow golden colour for icing frosting
  6. Take Mango cubes 2 pcs
  7. Take For moisture sponge required milk or sugar syrup

Peel the mango, cut the flesh from the pit and puree. Top the exposed cream filling with the gooseberries. Mango Ice Cream, Mango Dessert Recipe, Mango Delight, Mango Shake, Mango Cake, Mango Mango-Coconut Icebox Cake Recipe Agar Jelly Fruit Cake Recipe เค.

Instructions to make Mango jelly cake:
  1. Sponage cake ko laiye us ko cut laga layin 3 layers mein….tip ye hai us ke liye ke garam pani say knife ko wet kar ke cake cut karo to cake perfect cut ho ga
  2. Phir first layer layin usko sugar pani say wet kary ya milk say
  3. Whippy whip ko beat kary tips for that add chilled water or milk us s smoth whip cream beat o gi
  4. Then first layer sponge cake par cream lagao then mangi chunks rakho…same as it is baki b layers p cream lagay r aik dosray sponge p rakhty jaiyen
  5. 3 layers cake rakyin r hath say cake ko achi tarah pres karo take ke eqaully cake set o jaiyn
  6. Then extra cake sponge side say cat diyen eqaully cake ko karny ke liye pahir cream ki frosting kijye..r adhay ghantay ke liye fridge m rakho ta ke cream set o ajy
  7. Again cream ki layers kary…then
  8. Then lady fruits gell r yelow icing colour ko laiyen..mix kijye properly..you can use mango jelly as well but not thick or not thin
  9. Apply that gell mixture on cake…with the help of spatula..you can give them any shape of design.
  10. Or us ke baad whipy cream say ap oper kisi b tarah ke flowers bnay or us ke design daiyn…. and serve it cold….believ me it amazing and yummy cake

Mango Jam can be made with any variety of mangoes. Semi-ripe mangoes work best, but either raw or ripe mangoes may be used. This mango jelly recipe is very easy to make with just few ingredients in hand. Now take your mould or any cake tin and pour mango agar agar mixture into it. Recipe adapted from Delightful Sweet Treats and has been modified.

So that’s going to wrap this up with this exceptional food mango jelly cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!