Mexican Mince (My Version)
Mexican Mince (My Version)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mexican mince (my version). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mexican Mince (My Version) is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Mexican Mince (My Version) is something that I have loved my whole life.

Simple and easy Chief Approved Mexican inspired dish to enjoy. Macro balanced to fuel your body, giving you energy and allowing you to reach your health. You can also use corn tortillas instead for a gluten-free version.

To get started with this recipe, we must first prepare a few ingredients. You can cook mexican mince (my version) using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Mince (My Version):
  1. Take Rapeseed Oil Spray
  2. Get 250-300 gm 5° fat Mince Beef
  3. Make ready 1 large Onion chopped
  4. Get 2 cloves grated garlic
  5. Take Worcestershire sauce
  6. Make ready 1/2 Red Pepper chopped
  7. Take 1/2 Green Pepper chopped
  8. Take 1/3 pk Taco flavouring 10gms
  9. Make ready 1 pk Mexican Flavoured Rice (Microwave type)

Mix together beef mince and finely chopped onion. Heat a dash of oil in a lidded frying pan and brown the meatballs. Pour over Wattie's Mexican Style Tomatoes and stir in Wattie's Mexican Style Beans. Use turkey mince to make burgers, curries, Bolognese, meatballs and more.

Steps to make Mexican Mince (My Version):
  1. Spray pan with oil add mince and fry till redness all turned to brown. Sprinkle with Worcestershire Sauce. I cover in between adds and stirs.
  2. Add onions, cook for about 5 mins, add grated garlic and chopped peppers. Cook for about 7-8 mins stirring occasionally. If at any point you feel its drying out add 2 tblsp warm water, not oil.
  3. When the onions start to go soft its time to add the Taco seasoning. Mix through. I don't use too much as the rice is fairly spicy.
  4. Add the rice. There are usually lumps of rice. Go through and squash into the meat. Add 2 tbsp warm water and keep mixing until completely combined. Cover and cook for 1 min.

As well as being a lean, low-fat meat, it's budget-friendly and quick to cook. Turkey mince, spiralized courgette, feta and mint give these burgers a healthier profile. Serve with a peppery rocket and sweet cherry tomato salad. We love mince recipes - mince is cheap, kid friendly and so versatile. Try some of our beef, lamb and chicken mince recipes!

So that’s going to wrap this up with this special food mexican mince (my version) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!