Chinese platter
Chinese platter

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chinese platter. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chinese platter is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chinese platter is something which I’ve loved my entire life.

Choose a cheese platter - pick a cheese platter or a cheese board large enough to hold all of your cheeses, as well as your accompaniments. How to Make a Cheese Plate with step by step instructions and photos! It's easy to make a gorgeous cheese plate presentation with a few simple ideas.

To begin with this particular recipe, we must prepare a few components. You can cook chinese platter using 37 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Chinese platter:
  1. Make ready Chilli patato
  2. Get 2 medium size patato
  3. Take Half capsicum
  4. Make ready 1 onion
  5. Prepare as per taste Salt
  6. Get 1/2 tsp Black pepper
  7. Get as required arrowroot to coat the potato
  8. Make ready as required Red colour
  9. Get 1 tsp chilli sauce
  10. Make ready as required Butter
  11. Make ready For chilli sauce
  12. Get 4 Red dry chilli
  13. Prepare 1 tbsp Chilli powder
  14. Prepare 2 tbsp Ketchup
  15. Prepare 1/2 tsp Black pepper
  16. Prepare as per taste Salt
  17. Prepare Chilli panner
  18. Make ready 200 gm Panner
  19. Get as needed Red colour
  20. Prepare 1/2 Onion
  21. Take 1/2 capsicum
  22. Prepare as per taste Chilli paste
  23. Get as per taste Salt and black pepper
  24. Get 1 tbsp Ginger garlic paste
  25. Make ready Manchurian balls
  26. Take 4-6 Cauliflower small flowers
  27. Take 10-15 piece Corn
  28. Get Half finely chopped onion and capsicum
  29. Make ready 1 Onion and capsicum
  30. Take as per taste Chilli sauce
  31. Make ready 1-2 tsp Panner
  32. Take Fried rice
  33. Get 10-12 piece Corn
  34. Make ready 1 Chopped onion and capsicum
  35. Take as needed Fried panner
  36. Get 10-12 pieces Green peas
  37. Take as needed Chili sauce

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Instructions to make Chinese platter:
  1. Peel the patato, cut into finger fries boil. The water. When water start to. Boil add the patato. Boil. The patato semi. After 2 - 4 min take out patato.
  2. Leave the patato to Drain out completely. In. A large bowl add patato a pinch of salt and black pepper also red colour mix it lightly coat them With arrarot. Hot the oil in a pan and fried it till crisp
  3. Soak red chilli I'm hot water for 15 minutes add garlic, blend them both till fine paste. Tampering them in hot oil with heeng, salt, red chilli powder, black pepper.
  4. In a pan take oil cut the onion and capsicum into 1/4 th piece cooked for 2 minutes. Add half spoon of ginger garlic paste. Add 2 tsp of chilli sauce
  5. White liquid : In a bowl add arrarot powder mix it with water this liquid use in all Chinese recipe. Add 1 tsp of this liquid with onion and capsicum.
  6. Add black pepper, and salt with fried patato cook For 2 minutes.
  7. For the buttery chilli patato all process is same till patato fried. Now take 2 tsp of butter with 1 tsp of oil add finely chop onion cook for 1 minutes add fried patato again add 1 tsp butter and cook for 1 minutes serve with Mayo and Ketchup dip.
  8. Chilli Panner : cut the Panner into desired shape add black pepper and salt with red colour mix lightly coat it arrarot. Fry in hot oil
  9. In another pan take 2 tsp oil and 1 tsp. Butter add onion and capsicum. Add 2 tsp chilli sauce cook for a while. Add 1.5 tsp of white liquid with fried Panner cook for 2 minutes. Serve hot
  10. In a pan add water boil corn and cauliflower till soften. After that leave it for completely leave. Crushed the cauliflower.
  11. In a bowl add cauliflower, corn, onion, capsicum, carrot, beetroot any of the available vegetables and 1 tsp crushed Panner. Mix them. Add 2 tsp of arrarot and pinch of black pepper and salt combine them. Till tight dough. Grease your hand and make them in Balls.
  12. Hot the oil and fried them Till crispy brown. Take 3 tsp of ready made manchurian soup with 2 cup of water mix well. To. Avoid lumbs add 1 tsp butter, chilli sauce and half tsp of white liquid mix all together.
  13. Add little bit of salt and black pepper also fried balls cover the pan for 5 minutes. Serve with manchurian soup
  14. Fried rice.: fine chop the onion and capsicum. Take 2 tsp of oil add corn, onion capsicum cook for 2 minutes add chilli sauce with salt and black pepper mix everything add boiled rice combine everything cook for 2 - 3 minutes.
  15. Serve with few pieces of fried Panner or manchurian balls.

Here we'll be doing our CHEESE BOARD or CHEESE PLATTER, perfect for parties.! A wide variety of china platter options are available to you, such as material, quantity, and shape. If you do, you're likely to find your knuckle in one of These are all great with cheese. Serve the cheeses either on a platter (or more than one. Learn how to make a healthy meat and cheese platter and surprise your guests and family this holiday season.

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