Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bengal gram - kodri kebabs. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Regular consumption of bengal gram helps in reducing protein malnutrition. Demnach sei der Verzehr eines großen Döner Kebabs mit Knoblauchsoße und extra Zwiebeln ein wirksamer Schutz vor einer Infektion mit dem Virus. Bengal gram or black chana comes with various health benefits such as energy boosting, diabetes prevention, bone health improvement and various others.
Bengal gram - Kodri Kebabs is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Bengal gram - Kodri Kebabs is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bengal gram - kodri kebabs using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bengal gram - Kodri Kebabs:
- Make ready 1 cup boiled black gram
- Make ready 1 cup cooked kodri
- Make ready 1/4 cup powdered oats
- Get 1/4 cup finally chopped coriander
- Take 1 tbsp chilli paste
- Take 1 tbsp lemon juice
- Prepare to taste Salt
- Take Oil for shallow frying
- Take Chat masala to sprinkle
Let the fried ingredients cool and make it into a soft paste with the required. Protein Quality for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt. This feature requires Flash player to be installed in your browser. Sie sollten versuchen, die Sheek Kebabs sind lecker und nicht von dieser Welt.
Steps to make Bengal gram - Kodri Kebabs:
- Grind boiled bengal gram into a paste.
- Now mix rest of ingredients and make a dough like mixture.
- Make Kebabs out of it.
- Shallow fry it and sprinkle chat masala.
- Serve hot with your choice of condiments.
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