Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, instant basundi. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Instant Basundi is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Instant Basundi is something which I’ve loved my whole life.
👉🏼 Get the Ingredient list, step-by-step written, printable and Mobile ready "Instant Basundi" recipe with measurements on my website. #IndianSweet #MilkmaidRecipes #EasySweets Watch and learn how to make Instant Basundi using Milkmaid / condensed milk from our chef Archana Arte on Tasty. By chef Meghana N Murthy It was an accidental recipe made at home. It was prepared suddenly when the guest arrived at our home, It came out very well and.
To begin with this particular recipe, we have to first prepare a few components. You can cook instant basundi using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Instant Basundi:
- Take 10 pcs kesar kaju katli
- Prepare 500 ml milk
- Prepare 3-4 tbsp Sugar
- Take 3 tsp chopped almonds and pista
- Prepare 1 tsp elaichi powder
A healthier take on the dreamy Indian dessert made with thickened milk, laced with cardamom and saffron. It is a one of the popular dessert in India and consume by millions of foodies. Basundi is an Indian sweet that popular in Gujarat, Maharashtra and Karnataka states. It is made by reducing the milk on low flame till half the quantity and sweetened with sugar, flavored with cardamom.
Steps to make Instant Basundi:
- Break the kaju katli into pieces. Add it to a grinder and add 1/4 cup milk and gring to a fine paste.
- Take a pan and pour the mixture. Add 500 ml of milk to it and mix well and keep on gas and let it cook. Within 5 -7:mins it will start thickening.Add sugar and mix well. Dont thicken it too much as it will get more thick as it will cool down.
- Add chopped almonds and pista and elaichi powder. Mix well. Let it cool and then refrigerate it. Serve chilled.
Basundi is sweet, thickened milk flavoured with cardamom and a host of chunky nuts and dry fruits. Our range of products include Et-mi Instant Basundi Mix. Basundi (Gujarati: બાસુંદી, Kannada: ಬಾಸುಂಡಿ, Marathi: बासुंदी, Tamil: பாசந்தி, Telugu: బాసుంది) is an Indian sweet mostly in Gujarat, Maharashtra , Telangana, Tamil Nadu and Karnataka. This Instant Pot Basundi is a quick and easy recipe for thickened sweet milk flavored with some cardamom and saffron, topped with some dry fruits such as almonds, pistachios. Basundi is an Indian dessert made by thickening full fat milk and flavouring it with saffron, cardamom with the addition of dry fruits.
So that is going to wrap this up with this exceptional food instant basundi recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
