Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mango jelly delight. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Making mango jelly with real fruit pulp at home is very easy now! Just following this recipe and Enjoy!! [PRODUCTS USED]. Firstly we have to put the mango pieces in the mixer jar and grind it properly.
Mango jelly delight is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Mango jelly delight is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook mango jelly delight using 5 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mango jelly delight:
- Prepare 2 Raw mango cut in cubes
- Make ready 1 tsp black salt
- Make ready 2 tsp corn flour with water mixed
- Make ready 7 tsp sugar
- Prepare 1 cup grated coconut
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Instructions to make Mango jelly delight:
- Firstly we have to put the mango pieces in the mixer jar and grind it properly.
- Now add sugar and 1ts black salt in the mango mixture and mix it properly
- Now we will put the mixture in the pan and wait till the first boil.
- Now add cornflour mixture in it. And wait till mixture is thick.
- Now we will cool at the room temperature.
- Now we will grece one container. And put the mixture in it.
- Now we will refrigerate it for 2 hours.
- After it has set for 2 hours we will cut it in square pieces.
- After we have cut it we will cover it with grated coconut.
- Serve it cool,yummy Mango Delight.
Put the mango jelly in fridge to chill. Recipe adapted from Delightful Sweet Treats and has been Such lovely mould! The mango jelly looks really refreshing. Think I should make this before the. Alternatively, concoct a mango jelly bubble tea with fresh mango to delight the most discerning of palates.
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