Homemade Masala peanut
Homemade Masala peanut

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, homemade masala peanut. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

This video details about how to make peanut masala at home with minimum efforts. Masala Peanuts is a spicy and crunchy snack coated in chickpea flour, rice flour , peanuts and few spices which serves as wonderful tea time snacks. They are so much better than store brought once.

Homemade Masala peanut is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Homemade Masala peanut is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade masala peanut using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade Masala peanut:
  1. Take 1 cup- peanut
  2. Make ready 1/2 cup- besan
  3. Prepare 2 spoon rice flour
  4. Prepare 1/2 tsp red chilli powder
  5. Prepare 1/4 spoon haldi (powder)
  6. Get 3/4 spoon dhaniya (powder)
  7. Prepare 1/2 spoon ginger (paste)
  8. Get 1 spoon- chaat masala
  9. Take 2 tsp oil
  10. Get to taste Salt
  11. Make ready 5-6 curry patti (fry ki hui)

I tasted this masala peanut chaat first at Kulu at the place we stayed. Vj introduced this dish to me and i loved it. Serve with chopped onions and green chilllies. Masala peanut chaat recipe - A lip-smacking kids friendly street food recipe of boiled peanuts and chopped fresh vegetables.

Steps to make Homemade Masala peanut:
  1. Ek bowl me besan, rice flour, haldi powder, dhaniya powder, red chilli powder ko achhe se mix karein
  2. Ab usme add karein peanut, ginger paste or achhe se mix karein ab oil dale or mix karein
  3. Ab jab mixture me spoon se pani dale or mix karein pani jayada nahi hona chahiye jab paste peanut me achhe se chapk jaye tab alag alag karke medium flame me fry karein goldan brown hone tak
  4. Garam garam masala peanut me chaat masala or curry patti achhe mix karein
  5. Ap Masala peanut 10 mints me taiyar kar sakti hai

I also make pani puri at home. The aroma and flavour of any homemade masala is a notch higher than store-bought ones because it is both fresh and pure. Hot and spicy peanuts fried with delicious mix of spices. This makes a great munch for sitting This makes a great munch for sitting around watching TV or playing games with family and friends. Published in Indian Homemade Masala Powder & Chutney Powder Recipes.

So that is going to wrap it up with this exceptional food homemade masala peanut recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!