Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hari chutney (green chutney). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Hari chutney (Green chutney) is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Hari chutney (Green chutney) is something that I’ve loved my whole life. They’re nice and they look fantastic.
Hari chutney is a blend of fresh cilantro (green coriander) and variety of spices. Hari chutney is a "must" with pakoras, samosas, chaats, and many popular Indian snacks. Like ketchup and other popular condiments, hari chutney can be used in a variety of different ways!
To begin with this recipe, we have to first prepare a few components. You can have hari chutney (green chutney) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hari chutney (Green chutney):
- Make ready 1 bunch Green Coriander
- Make ready Fresh mint leaves 1/2 bunch
- Prepare 2-3 tbsp Lemon juice
- Get 1/2 tsp Salt
- Take 1 tsp Zeera dry roasted
- Get 1 tbsp Water if needed
- Make ready 4-5 Green chili
Green chutney is a flavorful condiment made with mint leaves, coriander leaves, lemon juice for tanginess and green chillies for some spice and ginger. The green chutney is a simple and easy recipe that has no unhealthy or calorie-laden ingredients like sugar. Green Chutney - A spicy chutney made with mint and coriander leaves that is a common accompaniment to chaats, any fried snacks, tandoori dishes and some tiffin varieties. It is a perfect balance of spiciness and sourness.
Steps to make Hari chutney (Green chutney):
- Wash and cut coriander and mint leaves
- Roughly cut them and put in blender.
- Add salt, lemon juice green chili and cumin and blend until it's in chutney form
It brightens up any tiffin or snack that it is served with. How To Make Chutneys For Chaat,Green Chutney,Chatpati Chutney,Gur Imli Ki Chutney,Chutney Recipes,Katti Meethi Chutney,Chutney Recipe,Mint Chutney,Restaurant Style Chutney Recipe,Fusion Kitchen Chutney Recipe,Tamarind Chutney Recipe,Indian Recipe. Green coriander chutney aka hare dhaniye ki chutney is a must for all types of Indian snacks and sandwiches. Be it any type of Chaat, Mathri Coconut Coriander Chutney: Coconut and Coriander chutney is slightly spicy and tastes wonderfully coconutty and herby due to the combination of. Green Chutney Recipe ; Green chutney or hari chutney is a quick and easy chutney which needs no cooking.
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