Perfect When the Weather's Hot! Spicy Chilled Miso Soup
Perfect When the Weather's Hot! Spicy Chilled Miso Soup

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, perfect when the weather's hot! spicy chilled miso soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Perfect When the Weather's Hot! Spicy Chilled Miso Soup is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Perfect When the Weather's Hot! Spicy Chilled Miso Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

How to make 'SPICY MISO SOUP". Be the first to review this recipe. This recipe was adapted from the recipe "A Recipe For The One Who Is Getting It is my go-to soup when I'm feeling under the weather or even when my co-workers are and I want to bolster my immune system.

To get started with this particular recipe, we have to prepare a few ingredients. You can have perfect when the weather's hot! spicy chilled miso soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Perfect When the Weather's Hot! Spicy Chilled Miso Soup:
  1. Get 1/2 Cucumber (thinly sliced)
  2. Get 2 Cherry tomatoes (quartered)
  3. Take 40 grams Canned tuna
  4. Take 200 ml Plain cooked rice
  5. Prepare 1 dash Toasted white sesame seeds and salt
  6. Prepare 1 tsp Sesame oil
  7. Make ready For the soup:
  8. Make ready 200 ml Bonito dashi stock
  9. Make ready 1 tsp Miso
  10. Get 1/3 tsp Doubanjiang

Tofu can also be found in the refrigerated section of the produce department. Buy a "firm" or "extra firm" variety so it holds together when cut. Rich, thick and moderately spicy, this Japanese-style soup will combat cold wintery nights. I decided to share easy spicy miso ramen recipe with you!

Instructions to make Perfect When the Weather's Hot! Spicy Chilled Miso Soup:
  1. Heat the dashi stock in a pan. Dissolve the miso and doubanjiang. Transfer to a container and chill in the refrigerator.
  2. Sprinkle cucumber slices with a little salt and leave for 10 minutes. Squeeze out tightly. Combine with the tuna.
  3. Put rice in a bowl and pour the chilled soup over it. Add the cherry tomatoes plus the cucumber-tuna mix from Step 2, and sprinkle sesame seeds. Drizzle sesame oil to finish.

Can't wait to try it when the weather cools down. Do you have any tsukemen recipes? Our grumbling stomachs had us up at the crack of dawn. Tsukemen broth is usually much stronger and more concentrated than typical noodle soups This spicy miso tsukemen recipe can be made hot or cold. If you're sweltering in the summer.

So that is going to wrap it up with this special food perfect when the weather's hot! spicy chilled miso soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!