Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, malai chicken with maida ke parathy. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Malai chicken with maida ke parathy is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Malai chicken with maida ke parathy is something that I’ve loved my entire life. They’re nice and they look wonderful.
Chicken Paratha Roll : Scrumptious Chicken Chicken Paratha Roll Roll Recipe is easy to make and wonderful in taste. it well Assembling: take a paratha and paste the onion sauce and mayonnaise on it. add some malai boti and onion slices, cucumber slices and. Who knew that the combination of Chicken and Milk can lead to an innovation. The do's and don'ts of the simple Malai Chicken recipe, my style.
To begin with this particular recipe, we must prepare a few ingredients. You can have malai chicken with maida ke parathy using 19 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Malai chicken with maida ke parathy:
- Take 1 kg chikhn
- Make ready To taste salt
- Get 1/2 tsp zeera bhuna hwa
- Make ready 1 tblsp dhania bhuna hwa
- Get 3-4 hari mirchn
- Prepare 4 hari piaz ky stem
- Prepare 1 tsp safaid mirh
- Get 1/2 pkt cream
- Take 1/2 cup dahi
- Make ready 1 coal
- Prepare 1 tblspn oil
- Take For parathy ingredients
- Make ready 3 cup maida
- Get 1.5 tsp salt
- Prepare 1 tsp sugar
- Get 2 tblspn dry milk powder
- Take 1 egg
- Get 2 pinch baking powder
- Make ready Ghee or oil as req
The barbeque party is complimented by exceptionally aromatic kesari. Delicious and creamy methi malai chicken which taste great with rice or roti. This gravy goes perfect with pulao as well. When i was looking for dinner inspiration online, i came across a picture of a spicy chicken curry served with some naan.
Steps to make Malai chicken with maida ke parathy:
- Hari mirch or hari piaz ke stem ko pees ke paste bana lein.
- Dhania or zeera bhoon ke grind kar lein.
- Ab sary ingredients ko mix kar ke chikhn ko marinate kar lein 3 hrs ke liay.
- Ab 1 pan m chikhn dal ke pkny rakh dein.oil dal ke
- Jab chikhn gal jaiy or dry hojaiy to coal garamkrk es m rkhn or 1 tblspn oil dal ke cover kar dn.
- Kuch dar baad coal nikal dein phr serve krn paratho ke sath
- Parathy.
- Maida m salt.sugar baking powder.dry milk powder.egg dal ke goondh lein.
- 1/2hr ke liay rakh dein
- Ab esk parathy bana lein chahy to ghee use krn ya oil.ma ny oil m bnaiy hn
I got so inspired from that so i made it almost immediately. The flatbread only requires few basic ingredients and most importantly is it doesn't require any leavening agent. Paratha is a type of flatbread that's originally from India. It's an unleavened type of flatbread which means there's no. Spicy chick peas and coconut stuffed whole wheat parathas can be served on their own as they make a very filling snack.
So that is going to wrap this up with this special food malai chicken with maida ke parathy recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
