Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, meat pie. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
Meat pie is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Meat pie is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook meat pie using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie:
- Get 2 cup flour
- Make ready 65 grm Butter
- Make ready 2 tbspn veg.oil
- Make ready 1 cup cold water
- Get 1 tspn Baking powder
- Make ready Filling
- Make ready Beef
- Get Potatoes
- Prepare 2 scotch bonnet
- Make ready 1 medium onions
- Prepare 8 grm onga powder
- Get Pinch salt
- Get Veg.oil
- Make ready Maggi
We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally.
Instructions to make Meat pie:
- Place a pot on fire,wash beef and put inside the pot add 1maggi cube,thyme and onions,cover and allow to cook until soft
- Take off the cooked beef,onions, scotch bonnet and ground it in a mortar
- In a clean bowl add in your flour, baking powder and pinch of salt,mix all ingredients together and add water,mix and foam a dough
- Use your rolling pin and board to roll the dough cut into circle place each circle on a meat pie cutter then you put the filling and close it
- Rub butter on a baking tray and dust it with flour then you arrange the meat pie. On the oven to preheat for 5-7mnts
- Egg wash the pies an place the tray and bake for 20mnts on medium to low heat
- Serve
The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor. These useful spices can be used to cook so many different meals! The Best Healthy Meat Pie Recipes on Yummly Simple Meat Pie, Mini Meat Pie, Nigerian Meat Pie Recipe - Cameroonian Meat Pie - African Meat Pie.
So that is going to wrap this up with this special food meat pie recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
