Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mashed potatoes and beef stir fry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mashed potatoes and beef stir fry is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Mashed potatoes and beef stir fry is something which I’ve loved my whole life.
How to Cook Perfect Beef Stir Fry Every Time. Fry the potatoes, a handful at a time, until golden brown and crisp. You may need to add more oil as the batches cook.
To begin with this recipe, we have to prepare a few ingredients. You can cook mashed potatoes and beef stir fry using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mashed potatoes and beef stir fry:
- Prepare Potatoes
- Take Milk
- Make ready Butter
- Prepare Salt
- Make ready Spices and seasoning
- Take Beef
- Take Green and red peppers
- Take Onion
- Take Oil
- Take Hot pepper sauce (scotch bonnet)
- Get Ginger and garlic
Vegetables, lean beef and a slightly spicy kick will make this potato dish a new family favorite! Prep Method Baked Boiled Casserole Fried Grilled Instant Mashed Microwave Pan Fried Roasted Scalloped Slow Cooker Stir Fry. Which kind of stir fry are you looking for? Beef Stew with Herbed Potato DumplingsCrisco.
Instructions to make Mashed potatoes and beef stir fry:
- MASHED POTATOES:
- Peel the two large potatoes or six small potatoes, cut into two or four half's and boil them with a tsp salt until completely soft. Drain and Mash emediately while still hot. In the mashed potatoes, add a liquid milk, if the milk is evaporated make it a little more watery, if powdered still the same. Pour the milk and butter with little seasoning and mix until completely smooth and light not too thick. Your mashed potatoes is ready.
- SHREDDED BEEF STIR FRY:
- Shred your ground of beef. on the pan, add a little oil and put the beef and start stirring, at the same time add the chopped onions, a little grinded ginger and garlic, add seasonings and all desired spices, steam the beef to slowly cook a little in ten to twenty minutes depending on the hardness of your beef.
- Then add the sliced green and red peppers plus remaining chopped onion and add the little hot pepper sauce and stir further for about five minutes and serve. Your shredded beef stir fry is ready.
Peel potatoes, quarter, then put water enough to cover. Mash to the consistency of creamed potatoes, serve while hot with gravy from roast over them, black pepper to suit taste. This Beef Stir Fry is loaded with vegetables, tender juicy beef and healthy beef stir fry sauce. This beef stir fry recipe is super easy. However, there are a few tips for the end result - tender browned meat with crisp vegetables coated in a delicious Asian sauce.
So that is going to wrap it up with this special food mashed potatoes and beef stir fry recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!