Skillet Potatoes (Breakfast Potatoes) 2
Skillet Potatoes (Breakfast Potatoes) 2

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, skillet potatoes (breakfast potatoes) 2. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Skillet Potatoes (Breakfast Potatoes) 2 is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Skillet Potatoes (Breakfast Potatoes) 2 is something which I have loved my entire life. They’re nice and they look wonderful.

Homemade diner-style skillet breakfast potatoes are perfect to whip up for breakfast. You can prep these from the night before, so they take less time to serve up in the morning. Take it from someone who's always had a love-hate relationship with potatoes; these are the BEST breakfast potatoes of.

To begin with this particular recipe, we must first prepare a few ingredients. You can have skillet potatoes (breakfast potatoes) 2 using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Skillet Potatoes (Breakfast Potatoes) 2:
  1. Take 12 baby Irish potatoes
  2. Make ready 3 Tablespoons Oil
  3. Make ready 1 Small Onion
  4. Make ready 1/2 Mixed Bell Peppers
  5. Get 1 Teaspoon crushed garlic
  6. Make ready 1/2 Teaspoon Paprika
  7. Make ready 1/2 Teaspoon Black Pepper
  8. Make ready 1 Teaspoon Stock Cube
  9. Make ready to taste Salt
  10. Get Parsley Flakes for garnish

Potato lovers will go crazy over these! Classic recipe for restaurant-style Skillet Breakfast Potatoes- made easy by cooking potatoes the night before, and then finishing the dish in the morning! Here's a great recipe to to go along with your eggs: Skillet Breakfast Potatoes. I love to make a special breakfast for my family on the weekend.

Steps to make Skillet Potatoes (Breakfast Potatoes) 2:
  1. Peel and wash the potatoes. Dice into cubes. Cook the potatoes with a little until soft (not soggy). Slice the bell peppers and onions.
  2. Place a non stick pan on medium flame, heat up the oil. Pan fry the potatoes making sure each potato touches the bottom of the pan. Season with paprika, stock cube, black pepper. Flip the potatoes to slightly brown both sides. Add the garlic, bell peppers and onions.
  3. Stir fry for another 3 minutes. Garnish with fresh parsley or coriander leaves. I didn't have fresh parsley so I used the flakes.
  4. Serve hot and enjoy🤗

Whether you call them home fries, hash browns, or Skillet Breakfast Potatoes, crispy potatoes are an essential side dish in a hearty country-style breakfast. A classic at any neighborhood diner, perfectly cooked breakfast potatoes have crispy edges and a soft middle with onions, garlic. Best Skillet Potatoes - This is an example of a simply prepared meal that yields a rich and intricate flavor. These breakfast potatoes are Best Skillet Potatoes. One of the reasons why I like this recipe is because it's very filling at the same time it's not going to weigh you down during the cause of the day.

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