Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice by amaka patience emmanuel #surprise abuja hangout. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegetable oil, salt, onion, ripe plantain. Slice the ripe plantain sprinkle salt on it. heat up vegetable oil slice onion into two halves drop in the vegetable oil. Then add the sliced plantain to fry it untill is golden brown.
Jollof rice by Amaka Patience Emmanuel #Surprise Abuja Hangout is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Jollof rice by Amaka Patience Emmanuel #Surprise Abuja Hangout is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook jollof rice by amaka patience emmanuel #surprise abuja hangout using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Jollof rice by Amaka Patience Emmanuel
#Surprise Abuja Hangout:
- Prepare 2 cups rice
- Make ready 1 big Onion
- Take 1 tatashe
- Take 5 pieces tomatoes
- Make ready 2 ball red pepper
- Get 1 sachet kings oil
- Make ready Green peas
- Prepare Cooked white corn
- Take Garlic
- Make ready 1 Curry satchet
- Take Seasoning
- Take Salt
- Get Tomato paste
My wife and family are from Cameroon. If making it for them, I can say that this recipe would be very under seasoned. This Jollof Rice recipe is a true African classic. Fragrant rice is steeped in ingredients like meat stock, tomatoes, and chilies adding depth of flavor.
Instructions to make Jollof rice by Amaka Patience Emmanuel
#Surprise Abuja Hangout:
- Wash ball peppers and onions. Cut in rings and set aside. Cut onions in half and cut in semi circles.
- Rinse peas and cut nicely.
- Rinse tomato, tatashe, garlic and onions. Blend and set aside.
- Parboil rice and rinse. Set aside.
- In a pan, pour oil, and fry blended tomatoes. Add curry powder, seasoning,salt, - Cooked white corn to taste and tomato paste.
- Finally pour in rice and mix well. Allow to simmer.
Jollof Rice is a delicacy that began in West Africa, but because of frequent cultural exchange amongst various regions, the recipe continues to spread far. Jollof Rice Mix Jollof Rice is a very popular in West African dish. It is known to have it's origins among the Wolof people of Senegal and Gambia. Although there are many variations across West Africa of Jollof Rice the basic ingredients are the same. Usually beef, chicken, fish or vegetables are added.
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