Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, bacon roasted potato wedges. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bacon roasted potato wedges is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Bacon roasted potato wedges is something which I have loved my entire life. They’re nice and they look wonderful.
Hey Guys, Inspired by the channel "Laura in the Kitchen" I decided to make my version of CRISPY Bacon POTATO Wedges Roasted in oven! Cut the potatoes into uniform wedges—six or eight wedges per potato depending on their size. Toss the potato wedges with the bacon fat and a liberal sprinkle of salt and pepper.
To begin with this particular recipe, we have to prepare a few components. You can have bacon roasted potato wedges using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bacon roasted potato wedges:
- Take 2 potato ,large ,cut
- Make ready 10 slice bacon or more
- Make ready 1 1/3 tsp each salt and pepper to taste
- Take 1 bunch spring onion,chopped
- Take 1 tsp oil to coat pan
- Get 1 tbsp butter
These are easy to prepare and roast in the oven. The potatoes are roasted to perfection with bacon and onions, along with thyme and a small amount of olive oil. bake potato wedges according to package directions. in the meantime fry bacon, drain and crumble. when potatoes are ready sprinkle with salt and black pepper if desired. add cheese, bacon and green onions. return to oven and bake until cheese melts, or until cheese is golden brown. Perfect Roasted Potato Wedges are an easy side dish that will impress everyone! Here are my personal chef secrets for perfectly crispy and delicious roasted potato wedges!
Steps to make Bacon roasted potato wedges:
- Boil water with half teaspoon of salt
- Clean and cut potato into wedges ,no need to peel it
- Add potato in hot water ,let it boil about 11minutes and 60 seconds ..hahaha..,drain ,set aside
- Heat non stick pan on medium ,add oil ,once it hot ,add potato ,add butter
- Toss the pan ,after oil and butter coated all pieces ,add chop bacon
- Toss pan ,when bacon almost crisp add chopped spring onion ,wait til bacon look crispy ..its done :)
Perfectly baked potato wedges recipe with rosemary. See how to make roasted potato wedges that are perfectly browned, crisp, and tender inside. You see, whenever we're in the grocery store I reach for sweet potatoes with the sole purpose of making these baked sweet potato. How to make oven roasted sweet potato wedges. This is a very quick recipe when it comes to preparation so I suggest you start with turning on the If you are after well-seasoned oven roasted sweet potato wedges, this is the way to go.
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