Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shahi tukray. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Shahi tukray is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Shahi tukray is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have shahi tukray using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Shahi tukray:
- Prepare Bread slices 10cut into half(triangle shape)
- Get 1 litre milk
- Get Sugar as per your taste buds I used half cup
- Prepare Pinch zarday ka rang
- Make ready Few drops if kewra water
- Take 2 tbsp lemon juice or vinegar
- Get Cardamom powder half teaspoon
- Prepare Oil for bread frying
- Prepare Almond and silver paper for serving
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Instructions to make Shahi tukray:
- First in a pot add milk boil it then add lemon juice or vinegar and leave on a low flame for 5 minutes then mix it…milk will be change into curds like khoya then add kewra water sugar cardamom powder and add zarday ka rang daal kar halki anch per rakh dein..
- Other side in a pan add oil fry bread slices until turns in brown colour then add into milk mixture pour it for few seconds then nikal kar serving tray per breads rakhein dein.aisay hi do all…then pour milk mixture in.upper…serve with almonds and silver paper and enjoy garma garam aur chilled😊
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So that is going to wrap this up for this special food shahi tukray recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
